Check out last minute dining options for Valentine’s Day. You can dine from $20.00 a person to $200.00 a person. We also have locations with hotel room add on’s. For those feeling extra lucky. (Citizens Market Place, Bazaar at SLS South Beach and hotel add on, Fi’Lia with SLS Brickell with Hotel add on, Salvaje at HYDE Midtown with Hotel Ad on, Chotto Matte on Lincoln Road. Wayku in Wynwood with self guided mural tour for those who want a romantic stroll after dinner. And Diplomat Prime in Hollywood with hotel add on and free suite upgrade)
Chotto Matte in Miami Beach
Globally renowned Nikkei restaurant Chotto Matte will host a three-day “Love Parade” of aphrodisiac-themed dishes and multisensory entertainment over Valentine’s Day weekend. From Saturday, February 12 through Monday, February 14, romantic couples and besties looking to celebrate their special bond will enjoy “Chotto Late” evening entertainment inspired by the traditional wild birds’ love parades in the rainforest – performers in flamboyant feathered costumes and high-energy DJs who will keep the vibe going till the wee hours.
Chotto Matte’s “Love Parade” entertainment will begin at 7 p.m. each night and will be complemented by three aphrodisiac dishes spotlighting its cuisine’s fusion of Peruvian and Japanese ingredients and techniques:
- O-Toro Tartar: An umami-rich dish made with fatty tuna, guacamole, green papaya, pomegranate, and wasabi soy ($39);
- Nikkei Oysters (4 pcs): Fresh oysters dressed with a zesty mix of Shiso mojito, marinated ikura dressing, seaweed salsa, and a yuzu vinaigrette ($30); .
- Matcha-Mango Cheesecake Mousse: A creamy dessert accented by blueberry and yuzu salsa and served with coconut sorbet and sesame tuile ($19.50).
Foodies will appreciate Chotto Matte’s “Nikkei Menus” ($60 to $155) — gourmet, shareable dinners that showcase popular menu items including King Mushroom Oyster Tostadas, Lychee Ceviche, Black Cod Aji Miso, and Wagyu Beef Gyoza. Chotto Matte’s comprehensive beverage program features a selection of wine, champagne, and a “Tokyo to Lima” menu of nuanced cocktails including Pisco Sours ($14) and the Nikki Negroni, a tempting potion of Bombay Dry gin, Campari, and Cocchi Vermouth di Torino infused with Genmaicha tea and aji amarillo ($16).
Chotto Matte Miami is located at 1666 Lenox Ave., Miami Beach; 305-690-0743; www.chotto-matte.com. Open on weekdays from 3p.m. to midnight, and on Saturdays and Sundays from noon to midnight.
Wayku Restaurant & Bar
It’s often been said that the stomach is the greatest path to winning someone’s heart. For those looking to create a romantic vibe with their partner or a fun night out with friends on Valentine’s Day, Latin-fusion eatery Wayku in Wynwood has put together special shareable dishes to be enjoyed to the very last bite:
- “Salmon Lovers” main course: salmon topped with salon creamy carrot heirloom baby carrots, and kale sauté and almonds ($38);
- Chocolate Triffle: a sweet ending made with creamy chocolate, berries, meringue and raspberry that is almost too pretty to eat ($16);
- The special cocktail of the night, “Purple Rain,” an indulgent concoction of vodka infused with butterfly pea tea, lime, syrup and Prosecco ($18).
The specials will be available on Monday, Feb. 14, Valentine’s Day. Wayku Restaurant & Bar is located at 73 NW 26th St., Miami, FL 33127; 786-584-8487; https://www.waykurestaurants.com. Hours of Operation: Daily from 6 p.m. to 11:30 p.m.
Eden Roc Miami Beach
With Valentine’s Day around the corner and couples looking for a romantic getaway to celebrate, Eden Roc and Nobu Hotels Miami Beach are the perfect destination offering top restaurants for dining, an expansive spa and both the beach and pool and a buzzing arts & culture scene.
On February 14th from 5-10pm couples will find the perfect backdrop for a romantic dinner at the new Ocean Social restaurant at Eden Roc Miami Beach. Featuring sweeping ocean views, the restaurant will host its first Valentine’s Day dinner with a live saxophonist and 3-course menu created with fresh and locally sourced ingredients. Starting at $125 a person, the special menu includes dishes such as Beet Risotto, braised WAGYU Short Rib and Winter Berry Pavlova.
Continuing the celebration, the hotels offer their Valentine’s getaway packages with complimentary breakfast for two along with a welcome bottle of Champagne when booking a two-night minimum stay. Guests who stay at the property have access to three pools and the expansive Esencia Wellness Spa where couples can choose from 5 different couple’s treatment options to relax and deepen connection.
Citizens Miami Central Culinary Market
The enhanced MiamiCentral culinary market, previously known as Central Fare, is now Citizens MiamiCentral at Brightline Train Station. With 16 sbe’s global culinary brands under one roof, the redesigned space offers the convenience of different cuisines and dishes to pick from at one place – the ideal destination for groups of friends and couples looking to celebrate their special bond on Galentine’s and Valentine’s Day. Diners cam find everything from gourmet pressed paninis and sushi boxes overflowing with flavor to delectable hamburgers and curated vegetarian-based dishes. Citizens Miami Central’s roster of culinary brands includes Miami’s favorite Cindy Lou’s Cookies, Sa’Moto by Chef Morimoto, Cicci di Carne by chef Dario Cecchini, Umami Burger, Sam’s Crispy Chicken, and EllaMia Bakery & Café. For those looking to stay in, the culinary market’s Go App allows for mix and match ordering items from all concepts and charges no delivery fees.
500 NW 1st Ave, Miami; https://www.ctzns.com. Open daily from 8 a.m. to 5 p.m.
Diplomat Prime, the award-winning luxury boutique steakhouse inside the Diplomat Hotel & Beach Resort, will be serving a special Valentine’s Day menu on Monday, February 14 that is a steak and seafood lover’s delight. In addition to the restaurant’s signature la carte menu, Executive Chef Rashaad Abdool curated special dishes to pair with the restaurant’s beverage program of signature cocktails, champagne, and a top-notch selection of more than 500 varieties.
The restaurant’s a la carte menu will also be available throughout the weekend. featuring shareable options such as Shellfish Tower ($100), Jumbo Lump Crab Cakes ($26), Twin Lobster Tail for Two (MP), and 45-day Prime Dry Aged NY Strip ($74). Vegetarians can indulge in dishes of Baby Beet Salad with avocado mousse and roasted pistachios ($18), Whole Roasted Cauliflower with za’atar ($14), and Kabocha Squash Risotto with shaved parmesan ($14).
Diplomat Prime is located at 3555 S. Ocean Dr., Hollywood; 954-602-8331; www.
CAFE LA TROVA
This Valentine’s Day, celebrate LOVE Cuban-style in the heart of Little Havana! On Monday, February 14th guests can enjoy a three course, family-style prix fixe menu ($85 per person ++) at Cafe La Trova, featuring flavorful dishes by James Beard Award winning chef Michelle Bernstein and holiday-themed cocktails by one of the world’s most celebrated bartenders, Julio Cabrera, and his team of award-winning cantineros. The romantic, high-energy evening includes live music that will have everyone twirling their partner on the dance floor, plus a rose for every couple. The Valentine’s Day Prix Fixe Menu includes a glass of prosecco or a Mojito Criollo per person with Starters like a Foie Gras Crema catalana, cuban toast (+$8) or Tuna Crudo, blood oranges, chilies, Spanish olive oil; Main Courses such as Branzino with caramelized fennel, whipped cauliflower, and lemon-caper brown butter or Filet mignon accompanied by foie gras nage and a potato gratin; and a sweet ending with Mexican Chocolate budino with creme fraiche, amarena cherries or Flan de la flaca.
Address: 971 SW 8th Street, Miami, FL 33130
Phone: (786) 615-4379
Nothing says romance quite like the intimate and elegant ambiance at Casa Mariano. The recently debuted Mediterranean-inspired concept is offering a three course prix fixe menu ($85 per person ++) alongside carefully curated wine pairings by General Manager and Sommelier, Victor Tapia, for an additional charge. Some of the highlights of the special Valentine’s Day menu include Truffle Stuffed Brie en Croute, Seared Pork Belly, Lobster Raviolis in Bisque and Center Cut Pistachio Crusted Sea Bass, as well as Chocolate Tart and Balcarce Baked Alaska for dessert.
Address: 8200 NW 27th St Suite 106, Doral, Fl 33122
Phone: (305) 392-0507
CHEF ADRIANNE’S VINEYARD RESTAURANT & BAR
Voted Miami’s “Most Romantic Restaurant” by Yelp and listed as one of the “Best Romantic Restaurants in Miami,” ZAGAT Guide, Chef Adrianne’s Vineyard Restaurant and Bar has offerings to delight diners this Valentine’s Day. From first flavors introduced at Chef Adrianne’s opening in 2007 including 24 hour Braised Prime Beef Short Rib, Harris Ranch Black Angus Five Diamond Reserve to Alaskan Salmon Rockefeller, Wood Fired Oysters and a diverse Burrata Bar there is something for everyone to enjoy while immersed in spot this touted for romance. Alternatively, a gift of Chef Adrianne’s very own wine–the full-bodied “A” Napa Valley Cabernet Sauvignon, a signed copy of Chef Adrianne’s A-List Volume I Cookbook or gift cards also make a loving gesture (available for order online or in restaurant).
Address: 11715 Sherri Lane, Miami, FL 33183
Phone: (305) 408-8386
CH’I The Brickell City Centre hotspot will offer two prix fixe options for Valentine’s Day: $95 per person ++ (does not include surf and turf) or $165 per person ++ (includes surf and turf as well as drink specials). First Course: Truffle Shumai; CH’I Tuna Tartare; Zongzi Pork Belly Tamale. Second Course: Foie Gras Zucchini Blossom; Steamed Asian Mussels; Chicken Arepa Chi Jau Kai. Third Course: Roasted Cauliflower Steak; Kamlu Seared Sea Bass; CH’I Peking Duck; Mongolian New York Strip Surf & Turf. Fourth Course: Red Velvet Cheesecake; Citrus Rhubarb Panna Cotta; Chocolate Strawberry Fondue.
Address: Brickell City Centre, 701 S. Miami Avenue., Miami, FL 33131
Phone: (305) 257-8726
COTE Miami will treat guests to some Tenderloin Loving Care this Valentine’s Day as they celebrate the Day of Love with a specially curated menu ($215 per person ++). Guests can begin the meal with Treasures from the Sea including ice-chilled oysters, tuna and caviar tartare, as well as COTE’s signature “Steak & Eggs,” hand-cut filet mignon tartare with Kaluga Royal Hybrid caviar, milk toast. Next, savor a series of grilled surf and turf items such as selected cuts of COTE’s most notable USDA Prime Filet Mignon; 45+ Days Dry-Aged Ribeye; Japanese A5 Filet Mignon; Marinated Galbi; and Maine Scallops served with Janchi Somyun, Korean angel hair with piping hot clear anchovy consommé. End the experience on a sweet note with Soft Serve ice cream topped with soy sauce caramel, and a special take home gift of indulgent Stick with Me Bonbons. Select a la carte menu options will also be available.
Address: 3900 NE 2nd Ave. Miami, 33137
Phone: (305) 434-4668
CRACKED BY CHEF ADRIANNE
Diners can enjoy Chef Adrianne’s signature sangria of the week, roasted Bell & Evans chicken, a hanger steak, sharable vegetable dishes, and appetizer selection whilst whispering sweet nothings. Delivery is also available for lovebirds who opt to stay home. For the ideal Valentine’s Gift, couple a signed copy of Chef Adrianne’s A-List Volume II Cookbook with Chef Adrianne’s very own limited-run full-bodied “A” NAPA VALLEY CABERNET SAUVIGNON.
Address: 7400 SW 57th Ct #101, South Miami, FL 33143
Phone: (305) 665-5820
Celebrate LOVE this Valentine’s Day at Michelin-starred Fiola’s Miami outpost! Executive Chef Daniel Ganem is crafting an a la carte menu with selected specials including, but not limited to, the Lolla Rossa Salad; Snake River Farms Wagyu Carpaccio; Anolini pasta; and the Grilled Wild Gulf Coast Prawn among other delicious selections. In addition to Fiola’s classic Italian cuisine, the restaurant will also be offering a duo of specialty Valentine’s Day cocktails ($22-available while supplies last): Barrel-Aged Negroni–60 day in-house barrel-aged Negroni made with High West Double Rye, Martini and Rossi Bitter, Vermouth, and Ramazotti Amaro float; and Love Potion–Ilegal Mezcal reposado, prickly pear, and grapefruit cordial.
Address: 1500 San Ignacio Avenue, Coral Gables, FL 33146
Phone: (305) 912-2639
FORTE BY CHEF ADRIANNE
Italian flavors abound at Forte by Chef Adrianne, an ideal destination to dine this Valentine’s Day. Menu items that set the tone for romance include The Raw Bar featuring a fresh selection of seafood options daily including oysters, crudo, and carpaccio as well as The Burrata Bar. At Forte, no meal is complete sans dessert including a house made Gelato, Italian favorites such as Tiramisu and Cannoli Cake and every Chef Adrianne-restaurant dessert staple, the Dark Chocolate Nutella Croissant Bread Pudding. Alternatively, display your romantic side by gifting Chef Adrianne’s very own wine–the full-bodied “A” Napa Valley Cabernet Sauvignon.
Address: 45 Miracle Mile, Coral Gables, FL 33134
Phone: (305) 517-6181
La Cañita will offer their regular a la carte menu in addition to several Valentine’s Day specials starting Saturday, February 12th through Monday, February 14th: Shrimp scampi, crusty baguette for dipping; Burrata with homestead strawberries, balsamic, basil oil; Paella La Cañita, yellow rice, saffron, and seafood; Parrillada for lovers; Entraña, morcilla, chorizo, salsa criolla, fries; and Chocolate budino with candied pecans and creme fraiche.
Address: Bayside Marketplace, 401 Biscayne Blvd 2nd Floor, Miami, FL 33132
Phone: (305) 392-0811
LA MAR BY GASTON ACURIO
La Mar will be offering a Valentine’s Day four-course prix fixe menu ($150 per person ++) including: Sunchoke leche de tigre, rocoto and parmesan water foam, Japanese sea urchin, fluke, stone crab chalaca; Seared jumbo scallops, smoked trout egg beurre blanc, huacatay, lemon zest; Huacatay tortellini, ricotta, lobster reduction, black truffles; and Lucuma tiramisu, Peruvian cacao
Address: 500 Brickell Key Drive, Miami, FL, 33132
Phone: (305) 913-8358
Love is in the air at LEKU this Valentine’s Day! Located within the Rubell Museum, the award-winning fine dining concept is the ultimate destination to enjoy the pleasures of eating in Spain’s enchanting Côte Basque in Miami! Leading up to the big day, treat your loved one to a memorable brunch on Sunday, February 13 from 12 p.m.- 6 p.m. Alternatively, enjoy a romantic dinner on Monday, February 14 from 6 p.m.- 10 p.m. Feast from their newly expanded a la carte menu showcasing new dishes prepared on LEKU’s recently unveiled Josper outdoor double grill, the first of its kind in South Florida; or opt for the LEKU Experience, an 11-course sharing tasting menu ($125pp).
Address: 1100 NW 23rd Street, Miami 33127
Phone: (786) 464-0615
NATIONAL HOTEL and MAREVA 1939
Celebrate Valentine’s Day at the National Hotel with a vacation package using code VALENTINE2022 at checkout and enjoy the following: Welcome bottle of bubbles & strawberries; Two (2) house drinks at Bar 1939 per stay; Two (2) National American breakfasts per stay at Mareva 1939; and Special Valentine’s Prix Fixe dinner for Two (2) at Mareva 1939 per stay ($120+ value).
Mareva 1939’s prix fixe menu will be offered from Thursday, February 10 through Monday, February 14.
Address: National Hotel – 1677 Collins Ave. Miami Beach, FL 33139
Phone: (305) 532-2311
To celebrate Valentine’s Day, guests who make an advance reservation for Valentine’s Day at any Pubbelly Sushi location will receive a complimentary Coco Loco dessert with a special twist. One per couple. Regular a la carte menu available.
- Aventura: Aventura Mall, 19565 Biscayne Blvd, Suite 936, Aventura, FL 33180
- Brickell: Brickell City Centre, 701 S Miami Ave #421, Miami, FL 33131
- Dadeland: 8970 SW 72nd Pl, Kendall, FL 33156
- Miami Beach: 1424 20th St, Miami Beach, 33139
- Aventura: (305) 690-7710
- Brickell: (786) 899-5043
- Dadeland: (786) 369-5472
- Miami Beach: (305) 531-9282
REDFISH BY CHEF ADRIANNE
The ambiance at Redfish by Chef Adrianne sets the tone for romance this Valentine’s Day with indoor seating, an outdoor patio, and waterfront cabanas. A rooftop observation deck offers a 360-degree water view only Matheson Hammock can offer. Even with the breathtaking panoramas of the bay, the most coveted spots in the Redfish by Chef Adrianne house are at the 10-seat, custom-built, Oyster Bar a menu item known for its sensual nature. Additional items ideal for Valentine’s Day include Whole Main Lobster, Cioppino Seafood Stew and for those who are apt to go sans seafood, the 50oz CAB Tomahawk Ribeye never disappoints. Take out is perfectly paired with a gift of Chef Adrianne’s very own wine–the full-bodied “A” Napa Valley Cabernet Sauvignon.
Address: 9610 Old Cutler Rd, Miami, FL 33156
Phone: (305) 668-8788
Guests can enjoy special menu selections from Chef Jose Mendin paired with craft cocktails along the romantic riverfront concept.
Address: 4 West Las Olas Blvd, Ste #120, Fort Lauderdale, FL 33301
Phone: (954) 306-2665
SUGARCANE Raw Bar Grill
SUGARCANE Raw Bar Grill is feelin’ the love all weekend long with Valentine’s dinner specials in addition to its signature menu from Friday, February 11-Monday, February 14. From Friday, February 12 – Monday, February14, SUGARCANE will be featuring dinner specials including starters like applewood smoked beef carpaccio, roasted bone marrow, truffle aioli and half dozen oysters rhubarb mignonette and amaranth leaves. Special mains include black truffle risotto with assorted wild mushrooms, creamy mascarpone, fresh parmesan, miso butter glazed maine lobster tail or a petite filet mignon x crab imperial citrus beurre blanc. SUGARCANE’s molten red velvet lava cake with cream cheese frosting core, chocolate ganache ice cream sweetens up the dessert selections.
Staying home? Celebrate from anywhere with SUGARCANE’s signature Duck & Waffle kit in partnership with Duck & Waffle restaurant and Goldbelly (order here).
Miami Reservations: HERE
Address: 3252 NE 1st Ave, Miami, FL 33137
Phone: (786) 369-0353
Celebrated for its contemporary, ingredient-forward dishes, TUR Kitchen will offer a prix fixe menu for ($95 per person ++) showcasing a selection of amuse-bouche, entrées, mains, desserts and side dishes. The delicious menu includes everything from Fois Gras to Octopus, Black Grouper, Filet Mignon, Duck Magret and more. Upgrade the experience with luxe additions like Fresh Black Winter Truffle, Alba White Truffle (MP) and Ossetra Caviar (Royal Siberian – 1 oz. $79; Imperial Russian – 1 oz. $99).
Address: 259 Giralda Avenue Coral Gables, FL 33134
Phone: (786) 483-8014
Located in the heart of Coral Gables, WellFed Miami offers a casual, yet equally delectable dining experience. This Valentine’s Day, the Latin-American inspired concept will offer a prix fixe menu for $100 per person showcasing an array of classics including Blood Sausage Mini Arepas with aji dulce purée and sea urchin escabeche; Cured Salmon with its own roe, tamarillo foam and smashed purple sweet potatoes; Ripped Sweet Plantain and Foie Gras Crème Brûlée with baby radishes; Filet Mignon on Porto-Porcini sauce with aligot and black truffles; and Choco-Bloody Heart with creamy 72% carenero chocolate mousse with amarena core, pistachio tartalete and passion fruit Manjar. The special menu will also include a glass of Cava Rose and a coffee to conclude the meal.
Address: 271 Miracle Mile, Coral Gables, FL 33134
Phone: (786) 580-3795
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