Experience Larios’ tried and true Cuban cuisine, tastes like it’s right out of abuelita’s kitchen. Since opening in 1992, Gloria and Emilio Estefan’s award-winning restaurant, Larios on the Beach has been known as Miami Beach’s go-to destination for authentic, award-winning Cuban cuisine, world famous mojitos and a stunning view of South Beach’s Ocean Drive.
Award-winning Cuban cuisine
In collaboration with the restaurant’s Executive Chef, Odell Torres, the Estefans created a tempting new menu featuring traditional favorites as well as Cuban-inspired specialties. A new feature to the Larios on the Beach menu is the Triple C: “Calorie Conscious Cuban” – a selection of delicious, guilt-free Cuban staples created by Gloria herself.
Newly designed interiors
The concept behind the new design brings Miami Beach inside the restaurant, for guests to feel enveloped by the ocean. The open dining design encompasses an outdoor café, espresso bar, a lounge area and a state-of-the-art sound system.
At the bar, guests can nosh on scrumptious bar bites such as fire-grilled skewers and baked Cuban empanadas, and enjoy a unique selection of refreshing beverages including hand-crafted cocktails and premium wines. The remodeled 2nd floor serves as a private event space for parties and offers breathtaking views of South Beach and the bustling Ocean Drive. Grupo Tiempo al Tiempo, the restaurant’s live band, plays every evening from Wednesday to Sunday. Don’t leave without trying their world famous mojitos!
