The Golden Vines – the world’s top wine and spirits event – is coming to Miami

The Golden Vines® is set to make its highly anticipated American debut in Miami from 7-9 November 2025, celebrating its fifth anniversary, promising an extraordinary celebration for wine and spirits aficionados. Renowned for honouring excellence in the world of fine wine and rare spirits, this exclusive event continues its legacy following stunning editions in London, Florence, Paris, and Madrid.

Miami will offer a glamorous and vibrant backdrop for this landmark occasion, as leading figures from the wine, spirits, and culinary worlds gather for a weekend of unparalleled experiences. Over the course of three unforgettable days, guests will enjoy exclusive masterclasses, Michelin-starred dining featuring acclaimed chef Kyle Connaughton, intimate conversations and curated events hosted at some of the city’s most prestigious venues including the historic Alfred I. DuPont Building and the iconic Faena Forum.

Proceeds from the event’s live auction, hosted by leading international auction house, Sotheby’s, will support the Gérard Basset Foundation, whose mission is to promote educational programmes within the wine, spirits, and hospitality industries for young people, often from diverse backgrounds globally. The Foundation empowers individuals from under- represented backgrounds through scholarships, mentoring, and training programmes.

THE SCHEDULE:

Friday, 7 November
The weekend begins with an exceptional line-up of masterclasses, hosted across a range of prestigious Miami venues. Guests will explore a variety of curated themes, including Iconic Women in Wine, Italian Icons, South American All Stars, Californian Icons, Iberica and Bordeaux All Stars. Additional masterclasses include an exclusive session with Dom Pérignon, Krug, The Old Vines Conference and a Burgundy masterclass.
The day culminates in the Golden Vines® Gala, held at the historic Alfred I. DuPont Building. This spectacular evening features a Michelin-starred dining experience, with each course paired with a selection of legendary wines, including Krug, Rare Rosé Champagne served in Jeroboam, Domaine Vincent Dancer, Marques de Murrieta Castillo Ygay, Ridge Vineyards and Graham’s Port. The Gala also includes the prestigious Golden Vines® Live Auction, where once-in-a-lifetime experiences will be sold to benefit the Gérard Basset Foundation. Guests will also enjoy themed entertainment and a musical performance from selected talent.

Saturday, 8 November
On Saturday, guests will be invited to attend a series of exclusive sponsor-hosted lunches. These intimate gatherings offer a chance to indulge in exquisite cuisine paired with celebrated wines, while fostering connections with some of the most renowned producers in the industry. Lunch experiences include, Harlan Estate & Dom Pérignon Plénitude 3, Château Cos d’Estournel & Rare Champagne, Champagne Henriot, Egon Müller, Liber Pater, Barca-Velha, Château Angélus, South American Icons, Château Cheval Blanc, Château Lafite Rothschild & Trimbach Clos Ste Hune, and Rising Stars of Burgundy.

The evening brings with it the highly anticipated Golden Vines® Awards Gala, taking place at the iconic Faena Forum. This extraordinary celebration gathers the most influential figures in the global fine wine and spirits community. Guests will also enjoy an exceptional Michelin- starred dining experience from the three-star Michelin restaurant SingleThread, led by acclaimed chef Kyle Connaughton, based in Healdsburg, California, paired with an outstanding line-up of wines including Dom Pérignon Vintage 2008 – Plénitude 2 which will be served as a global premiere, presented by Vincent Chaperon, Dom Pérignon Rosé (en Magnum), Château d’Yquem, Château Lafite Rothschild served in Imperial 1989, Colgin IX Estate (en Magnum), Il Marroneto Madonna delle Grazie, and Egon Müller Auslese. A live, world-class musical performance will ensure the evening closes on an unforgettable note.

Sunday, 9 November
The final day offers guests a choice of exclusive, memory-making experiences. A luxurious caviar and Champagne lunch featuring Aaron Paul’s own brand, TheOnlyCaviar, promises a relaxed yet indulgent start to the day. For those seeking further adventure, a private jet excursion with Slate Aviation to Exuma Islands in the Bahamas is available, featuring an exceptional lunch with Chef Masayuki Komatsu of Ogawa Restaurant in Miami, hosted by Jean Fourrier, Charles Lachaux, and Richard Geoffroy—an experience of true rarity and refinement.

Other remarkable offerings include a rare watch–themed white truffle and fine wine lunch with Masseto at master watchmaker F.P. Journe, and a lunch with Artemis Domaines featuring Château Latour, held at a supercar vault that houses the largest collection of supercars in the U.S.
Tickets for the 2025 Golden Vines® Celebration are priced at $15,000 per person. This includes access to both gala evenings, a choice of masterclasses and sponsor-hosted lunches (subject to availability), and participation in Sunday’s exclusive experiences. Guests will also benefit from VIP concierge services provided by Knightsbridge Circle, who will manage all travel, accommodation, and on-the-ground arrangements with seamless precision.
Each ticket holder will receive a bespoke Golden Vines® Edition VinGardeValise suitcase, complete with an exclusive 2025 Golden Vines® Grant Macdonald luggage tag. For US- based guests, 80% of the ticket price qualifies as a charitable donation for tax purposes, processed via America’s Charities Inc.
To enquire or secure your place: [email protected] More information: liquidicons.com/thegoldenvines

@GoldenVinesAwards liquidicons.com