This year, show your mom you love her by treating her to the best Mother’s Day brunch or dinner Miami has to offer on Sunday, May 9, 2021.
Mother’s Day in Miami has a lot to offer for the weekend. Take mom to dinner or a Sunday brunch for Mother’s Day 2021. Check the restaurants below to find the perfect place to go to dinner for Mother’s Day weekend.
Gianni’s at The Villa Casa Casuarina
Dine in with outdoor seating available
Treat mom to a luxurious Mother’s Day experience at Gianni’s, the iconic restaurant at The Villa Casa Casuarina at the former Versace Mansion. On Sunday, May 9, Gianni’s will be offering a la carte lunch and dinner in several extravagant dining areas including the Garden Dining Room, the Roman Room decorated with romantic statues, the iconic courtyard, and the terrace overlooking the mosaic-filled pool and garden. Signature dishes on offer include Gianni’s Spaghetti Pomodoro, home-made pasta with San Marzano tomato, basil and olive oil; Truffle Gnocchi, home-made potato gnocchi with white truffle sauce, Pecorino Romano and freshly shaved truffle; Pan Seared Chilean Sea Bass served with sauteed spinach; Australian Lamb Chops served with roasted potatoes and mixed baby vegetables; and T-Bone Porterhouse for two, served with roasted potatoes and seasonal vegetables. Gianni’s also boasts a fresh Raw Bar selection including Alaskan King Crab, Tuna Tartare and Kusshi Oysters; and signature cocktail and wine pairings. Full menu can be viewed HERE. Lunch is served from 12PM to 4PM; and dinner is served from 5PM to 10:30PM. Gianni’s is located at 1116 Ocean Drive, Miami Beach. Reservations are highly encouraged and can be made on OpenTable; by telephone (786) 385-2200; or email info@vmmiamibeach.com.
Red Rooster Overtown
Renowned Miami restaurant, Red Rooster Overtown, is celebrating Mother’s Day Sunday, May 9th with some very special additions to their already delectable brunch menu. In addition to so many tried and true favorites, you and your Mom can enjoy specials like House Smoked Wild Salmon Crispy Everything “French Toast,” Deviled Egg Gribiche, Smoked Maple| Lamb Hash House Cured Lamb Ham, Maitake Mushrooms, Crispy Potato, Mint Chimichurri | Reina’s Arroz Imperial Golden Chicken and Rice Fricasse, Sweet Peppers, Aged Cheddar. Brunch is available from 10am – 3pm. We know Mom life is hard, and this year it was even harder, so here’s hoping these dishes can show your mom just how thankful you are for all of her hard work. Take a mom-ent to celebrate your Mom with Red Rooster Overtown.
Ariete
Dine in with outdoor seating available
Local Miami Chef Michael Beltran is inviting diners to celebrate Mother’s Day at Ariete with a two-course prix fixe Brunch menu. Priced at $45 per person (not including tax and gratuity) diners can choose from one appetizer and one entree. First Course options include the following: parmesan & thyme biscuits, assorted pastelitos, local ceviche, guava & cream cheese blintz, and wedge salad. Second Course dishes include frita benedict, French toast, cast iron pancake, turkish eggs, Chug burger, and grilled chicken. Ariete is located at 3540 Main Highway in Coconut Grove. Brunch is served Sunday, 10AM to 3PM. Telephone: (305) 640-5862; https://arietemiami.com/.
BOURBON Steak
Dine in
BOURBON STEAK, Chef Michael Mina’s award-winning steakhouse inside the JW Marriott Miami Turnberry Resort & Spa, will be offering a special Mother’s Day Brunch on Sunday, May 9, complete with a complimentary rose for every mom. Brunch will be offered from 11AM until 2:30PM at the normally dinner-only restaurant, and will be priced at $85 per person (exclusive of tax and gratuity) and $29 for kids ages 4-12 (exclusive of tax and gratuity). The buffet-style menu includes bottomless mimosas or Bloody Mary’s as well as a selection of delectable breakfast stations featuring breakfast staples such as omelets, waffles, French toast, seafood raw bar, salads and pastries, all served by restaurant staff. BOURBON Steak favorites will also be available, including Butter Poached and Wood-Grilled Sirloin; Braised Short Rib; Miso Bass; Mac n Cheese and more. Reservations are highly encouraged and can be made through OpenTable. BOURBON Steak is located at 19999 West Country Club Drive inside the JW Marriott Miami Turnberry Resort & Spa in Aventura. www.jwturnberry.com.
Fireman Derek’s Bake Shop
Mother’s Day can be made a lot sweeter with the addition of Miami’s notorious treat emporium, Fireman Derek’s Bake Shop. Also available for purchase via Goldbelly and shipping nationwide, guests can celebrate Mom near and far with any of Fireman Derek’s signature pies such as the Guavaberry & Cream Pie, Key Lime, Apple, Salted Caramel, Pecan and variety packs of Cookies and Brownies. All confections are made-to-order, prepared under strict food safety protocol and refrigerated to ensure safe consumption and timely delivery for your Mother’s Day plans. Fireman Derek’s – Wynwood is located at 2818 N. Miami Avenue; Telephone: (786) 703-3623; Fireman Derek’s – Coconut Grove is located at 3435 Main Highway; Telephone: (786) 502-2396. Follow Fireman Derek’s on social media: @fdpies. https://firemandereks.com/.
Le Jardinier
Dine in with outdoor seating available
A perfect place to sit outdoors and celebrate Mom, Michelin-starred chef Alain Verzeroli’s Le Jardinier in the Miami Design District will offer its noteworthy Sunday Brunch on Mother’s Day from 11:30AM until 4:30PM. The vegetable-forward restaurant serves brunch on its lush and spacious patio as well as indoors. The menu features a la carte dishes, cocktails and the option of Bottomless Franciacorta sparkling wine for $55. Standout brunch dishes include Ora King Salmon Rillette on country bread with avocado mousse, chilis and fried capers ($22); Caramelized Onion & Mushroom Quiche with smoked gouda and rainbow chard ($20); Maine Lobster with poached organic egg, bok choy and Hollandaise ($36); Bavette au Jus with crispy potato and fried organic egg ($38); Floridian Rock Shrimp with parmesan polenta & romesco and a coralline bisque ($22); and Oven Roasted Leek with caramelized shallot soubise, egg mimosa and hazelnut ($21). The full menu may be found HERE. Reservations are encouraged and can be made through RESY or on the restaurant’s website. Le Jardinier is located at 151 NE 41st Street Suite 135 in the Miami Design District. www.lejardinier-miami.com.
Navé
Dine in with outdoor seating available
This Mother’s Day, treat mom to a special dinner at Navé, one of Coconut Grove’s most beloved eateries. Situated along an idyllic tree-lined avenue, Navé by Chefs Michael Beltran and Justin Flit offers sophisticated yet approachable New American cuisine with a heavy focus on seafood and house-made pastas. In honor of the holiday, the eatery will offer specials in addition to the regular a la carte menu. Specials include lobster ravioli – sauce Americane, tarragon; and pan seared scallops – polenta, roasted mushrooms. Of course, diners can still indulge in the wildly popular snapper milanese – tomato compote, olive tapenade, baby arugula; steak tartare with pickled horseradish; or share a dozen fresh oysters. The restaurant is open for dinner from 6PM to 10PM; Brunch is served Sundays from 11AM to 3PM. Telephone: (786) 615-3747; https://navemiami.com/
Salt & Straw
The popular, Portland-based ice cream shop will be debuting its new menu just in time to celebrate Mom. For the month of May, Salt & Straw will offer its Eat Your Flowers menu, which highlights vivid flowers, bright fruits and potent aromatics; and makes a great, edible alternative to a classic bouquet. Available at both the Wynwood and Coconut Grove shops, by the scoop or the pint, or online for national delivery, flavors include: Rhubarb Crumble w/ Toasted Anise; Wildflower Honey w/ Ricotta Walnut Lace Cookies; Jasmine Milk Tea & Chocolate; and Mathilde’s Hibiscus & Coconut Sherbet (v). Salt & Straw has locations in Wynwood (246 NW 25th Street) and Coconut Grove (3015 Grand Avenue, Unit 145) and is also available through UberEATS, DoorDash and on the Salt & Straw website. www.saltandstraw.com.
Toro Toro
Dine in
Celebrate mom this Mother’s Day at Toro Toro, chef/restaurateur Richard Sandoval’s Pan-Latin steakhouse, with a decadent unlimited Pan-Latin Brunch on Sunday, May 9 from 12PM to 4PM. The enhanced culinary experience, curated by Executive Chef Jean Delgado, features chef attended action stations including Salad, Waffle and Omelet Stations, a Seafood Display offering fresh oysters, shrimp cocktail, cevicheria and hand-rolled sushi; and a Rodizio Station serving achiote chicken, Argentina chorizo, roasted pork carnitas and pan seared grouper. For the occasion, Toro Toro will be featuring Prime Rib. The decadent experience finishes at the Dessert Station with Bananas Foster and Latin-inspired desserts. Mother’s Day brunch will be priced at $79 per person; $39 per child ages 6-12, excluding additional drinks, tax and gratuity. Bottomless Mimosas and Bloody Mary’s will also be on offer for $20 per person. Full menu can be viewed – HERE. Advance reservations are encouraged and can be made on OpenTable – HERE. Toro Toro is located at 100 Chopin Plaza inside the InterContinental in Downtown Miami. Telephone (305) 372-4710; www.torotoromiami.com.
