Miami Spice is Miami’s annual restaurant month — running throughout August and September — when more than 100 of the city’s best restaurants offer specially curated three-course lunch and dinner menus at fixed, affordable prices. Started by the Greater Miami Convention & Visitors Bureau, the program gives locals and visitors a chance to try high-end restaurants at a fraction of the regular cost. Below, find every participating restaurant we’re tracking this year, organized by neighborhood, plus our picks for new spots and the best lunch and brunch deals.
Miami Guide Take
Miami Spice is a city-wide dining promotion held every August and September, where participating restaurants offer prix-fixe lunch and dinner menus — typically $40–$65 per person — featuring dishes from their regular menu at a discounted, fixed price. It’s one of the best times of year to eat at Miami’s top restaurants without the usual price tag.
New Restaurants for 2026
These spots are joining the Miami Spice lineup for the first time this year.
Tintin Miami
Little Havana's neighborhood dining room where Cuban cooking gets a French and Italian accent.
China Grill
The restaurant that defined Miami's power-dinner era is back—this time at Bal Harbour Shops.
Amazónico Miami
Brickell's lush rainforest escape where Latin America, Asia, and nightlife all meet at the table.
Bagatelle Miami River
New to Miami Spice for 2026, Bagatelle Miami River joins this year’s citywide dining program with a curated $65 three-course dinner menu available Wednesday through Saturday throughout August and September. Set along the scenic Miami River, the menu highlights a selection of Bagatelle favorites, from fresh seafood and premium meats to indulgent housemade desserts, offering an elevated taste of the restaurant’s signature culinary experience. Offering + Price Dinner $65 Days offered Wednesday – Saturday.
The Mexican
Making its Miami Spice debut in 2026, The Mexican will offer specially curated three-course lunch ($40) and dinner ($65) menus available Tuesday through Friday throughout August and September. Located on Brickell Key, the new design-forward waterfront destination showcases authentic Northern Mexican cuisine rooted in Monterrey and culinary traditions from regions across Mexico, with the Miami Spice menu featuring standout dishes ranging from aguachiles and tortilla soup to morita marlin tacos, enchiladas suizas, salmon piquin, petit filet, and housemade desserts. Offering + Price Lunch Menu $40 · Dinner Menu $65 Days offered Tuesday – Friday.
Best for Lunch & Brunch
Want a Miami Spice meal that doesn’t eat into your evening? Here are standout lunch and brunch options from this year’s list.
- Amal — Brunch $40, Lunch $40 (Brunch Sat–Sun, Lunch Mon–Fri)
- Bayshore Club — Lunch $40 (Mon–Fri)
- Glass & Vine — Lunch $40 (Mon–Fri)
- Level 6 Rooftop — Brunch $40 (Sat–Sun)
- KoKo by Bakan — Lunch $40 (Mon–Fri)
- Bakan — Lunch $40 (Mon–Fri)
- Casadonna — Lunch $40 (Sat)
- Pastis — Lunch $40 (Mon–Fri)
- Sofia — Lunch $40 (Mon–Sat)
- Campo at Casa Faena — Lunch $40
- Los Fuegos by Francis Mallmann — Lunch $40 (Mon–Fri)
- STK South Beach — Brunch $40 (Sun until 3 PM)
- Makoto — Lunch $40 (Mon–Fri)
- TULUM Rooftop Bar & Restaurant — Lunch $40 (Mon–Fri)
- The Mexican — Lunch $40 (Tue–Fri)
- American Social Bar & Kitchen — Lunch $40 (daily)
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Brickell + Downtown
Sexy Fish Miami
Sexy Fish is an Asian restaurant and bar in Miami’s Brickell neighborhood. It serves Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill. The restaurant also features an extensive and curated agave collection, alongside an impeccable selection of champagne, wine, and cocktails. Sexy Fish is an underwater world inspired by creative menus, theatrical cocktails, and, when the sun sets, International DJs and thematic entertainment. Lunch ($40) – Available Monday – Saturday, 12 PM – 4 PM. Dinner ($65) – Available Monday – Wednesday, 5 PM – 11 PM.
Yamashiro Miami
The most theatrical rooftop in Downtown — order narrow, book 7:30, and don't leave the floor at 10.
Sunday Brunch | $40 | Tuesday–Friday & Sunday Dinner | $95
Making its highly anticipated Miami Spice debut, Yamashiro Miami is offering two distinct dining experiences for the first time, showcasing the restaurant’s signature blend of Japanese artistry and modern culinary technique. Available Sundays, the $40 three-course brunch begins with a choice of Tamago Sando or Cucumber Tataki, followed by an entrée selection of the Yamashiro Burger, Black Cod, Tamago Hot Pot, or Steak & Eggs. Guests can end on a sweet note with a choice of French Toast or the restaurant’s signature Miso Lava Cake. For dinner, available Tuesday through Friday and Sunday, guests can enjoy a $95 four-course tasting menu complete with two signature cocktails. The experience begins with Spicy Truffle Edamame and Cucumber Tataki, followed by Spicy Tuna Crispy Rice and Hokkaido Harvest, an assortment featuring six pieces of sashimi, four pieces of nigiri, and a spicy tuna roll. The menu continues with American Wagyu Bavette served with Miso Butter Corn, and concludes with the restaurant’s decadent Miso Lava Cake. Gluten-free options are also available upon request. Offering panoramic skyline views, dramatic interiors, and elevated Japanese cuisine, Yamashiro Miami’s inaugural Miami Spice menu provides the perfect introduction to one of the city’s most anticipated new dining destinations.
Cactus Club Café
Sunday – Thursday | $65 Dinner
Marking the brand’s highly anticipated debut in the program, Cactus Club introduces its first-ever Miami Spice dinner experience, available Sunday through Thursday from 6 PM for $65 per person. Hosted within its 11,500-square-foot venue, the experience delivers Cactus Club’s trademark blend of elevated everyday dining, utilizing a buzzing central bar, chic lounge seating, and a breezy outdoor patio to set a vibrant tone for the night. The four-course menu begins with Warm Pull-Apart Brioche and a glass of Prosecco Zero, followed by a choice of starters including Sticky Garlic Ribs, Hamachi Sashimi, or Salmon Aburi, with the option to upgrade to Wagyu Beef Carpaccio (+$5). For the main course, guests can select from Truffle Parmesan Chicken, an USDA Prime 8 oz Steak, Spaghetti Portofino, or Miso Caramel Seabass (+$12), before finishing with a choice of a Chocolate Peanut Butter Crunch Bar, London Fog Crème Brûlée, and an optional Midnight Hour Espresso Martini (+$7) for the ultimate Miami Spice dinner.
Zuma Miami
The Miami River classic that proved waterfront dining could be both serious and fun.
Zuma is joining the program with standout lunch and dinner menus priced at $35 and $60. For more than 15 years, Zuma has been a defining destination for contemporary Japanese izakaya cuisine, helping shape Miami’s dining scene. If you haven’t yet experienced one of the city’s culinary icons, Miami Spice is the perfect opportunity to do so. Zuma is also bringing an exclusive taste of its newest mountain destination to Miami. Available only during Miami Spice, guests can enjoy the restaurant’s signature Maple Cheesecake from Zuma Vail, making its Miami debut for a limited time.
Maple & Ash Miami
Wednesday – Sunday | $65 Dinner
For the first time, Maple & Ash will participate in Miami Spice, offering a three-course dinner menu that showcases the restaurant’s signature blend of indulgence and elevated hospitality. Guests can begin with selections including Fork & Knife Caesar Salad, Maple & Ash Wedge, Beef Tenderloin Tartare, or a Bluefin Tuna Tartare, with the option to enhance the experience with a delicious Grilled Cheese & Caviar (+$12) featuring Kaluga caviar, comte & caramelized onion. Entrée choices include Filet Mignon Medallions with pomme purée & black truffle, Mediterranean Branzino, Crispy Chicken Milanese, and the restaurant’s beloved Spicy Rigatoni Alla Vodka, with upgrades including Bone-in New York Strip or Australian Lamb Chops for an additional $30. The experience concludes with decadent desserts such as Chocolate Cake, Strawberry Tres Leches or Coconut Cream Pie, with the iconic Sundae Tower available (+$6 per person) for a sweet finale. To further elevate the experience, guests can enjoy a complimentary sample tasting flight featuring three 1-ounce pours presented tableside to help them discover the perfect wine to enjoy by the glass or bottle.
Marion Miami
Thursday – Saturday | $65 Dinner
Nestled in the heart of Brickell, Marion Miami, the high-energy restaurant and lounge from Mr. Hospitality Miami, has become a cultural institution known for its bold cuisine, lively dinner parties, and theatrical atmosphere. After more than a decade in Miami, Marion will be offering guests an opportunity to experience the restaurant’s signature flavors through a specially curated menu. Starters include a choice of Marion’s Caesar Salad, Creamy Local Burrata, or Crispy Rice Spicy Tuna (+$5), followed by entrées such as Spicy Penne, Grilled Miso Salmon, or Steak Frites (+$8). To finish, guests can choose between Vanilla Crème Brûlée, Exotic Pavlova, or Milk Chocolate Cookie & Hazelnut Praline, rounding out an experience that captures Marion’s celebratory approach to dining.
American Social Bar & Kitchen Miami
Where Brickell clocks out. Riverfront views, cold drinks, and the kind of crowd that turns happy hour into dinner without meaning to.
With an award-winning menu that reimagines American classics with modern twists, unique cocktails, local beer and a high-energy atmosphere with live entertainment, American Social is the place to eat, drink and be social. In a place where conversations flow free and connections run deep, the stage is always set for having a good time. Offering + Price Lunch $40 · Dinner $50 Days offered Monday – Sunday
Bagatelle Miami River
New to Miami Spice for 2026, Bagatelle Miami River joins this year’s citywide dining program with a curated $65 three-course dinner menu available Wednesday through Saturday throughout August and September. Set along the scenic Miami River, the menu highlights a selection of Bagatelle favorites, from fresh seafood and premium meats to indulgent housemade desserts, offering an elevated taste of the restaurant’s signature culinary experience. Offering + Price Dinner $65 Days offered Wednesday – Saturday
Gekkō
Gekkō is a Japanese steakhouse concept from Groot Hospitality in partnership with Bad Bunny
Gekkō blends the precision of Japanese cuisine with the energy of Miami’s luxury dining scene. Guests can enjoy specially curated Miami Spice dinner menus featuring signature dishes such as crudo, crispy rice, gyoza, sushi rolls, premium steaks, and seafood, alongside a selection of inventive desserts. From Japanese-inspired small plates to expertly prepared proteins, the experience showcases the bold flavors and elevated culinary approach that have made Gekkō one of Miami’s most sought-after dining destinations. Offering + Price Dinner $65 Days offered Dinner: Sunday – Friday
Komodo Miami
Brickell's see-and-be-seen dining room, where Southeast Asian flavors, a jungle-inspired space, and late-night energy all share the table.
Located in the heart of Brickell, Komodo is a multi-level restaurant and lounge known for its Southeast Asian-inspired cuisine, striking design, and energetic atmosphere. For Miami Spice, guests can enjoy a specially curated dinner menu featuring signature dishes such as Salmon Tacos, Hamachi Truffle Maki, Korean Fried Chicken, Maine Lobster, Mushroom Lo Mein, premium steak selections, and housemade desserts, offering a taste of the restaurant’s bold flavors and globally inspired culinary approach. Offering + Price Dinner $65 Days offered Dinner: Sunday – Friday
The Mexican
Making its Miami Spice debut in 2026, The Mexican will offer specially curated three-course lunch ($40) and dinner ($65) menus available Tuesday through Friday throughout August and September. Located on Brickell Key, the new design-forward waterfront destination showcases authentic Northern Mexican cuisine rooted in Monterrey and culinary traditions from regions across Mexico, with the Miami Spice menu featuring standout dishes ranging from aguachiles and tortilla soup to morita marlin tacos, enchiladas suizas, salmon piquin, petit filet, and housemade desserts. Offering + Price Lunch Menu $40 · Dinner Menu $65 Days offered Tuesday – Friday
TULUM Rooftop Bar & Restaurant
485 Brickell Ave, Miami, FL 33131
TULUM Rooftop Bar & Restaurant at W Miami invites guests to savor a specially curated 3-course Miami Spice lunch menu while enjoying sweeping views of the Miami skyline and river. This season’s menu showcases a flavorful blend of Latin-inspired favorites, including the Salmon Tostada with spicy guacamole, the Slow-Roasted Angus Beef Ropa Vieja served with crispy plantains, and Peruvian-Style Chicken prepared with vibrant regional flavors. End the meal on a sweet note with indulgent desserts such as Churros or mini Tres Leches Verrines. Offering + Price Lunch Menu $40 Days offered Monday – Friday
Amazónico Miami
Brickell's lush rainforest escape where Latin America, Asia, and nightlife all meet at the table.
Amazónico is making its debut with a standout $65 dinner menu available Wednesday through Sunday. Since opening their first US location in Brickell, the restaurant has brought its signature blend of Latin American-inspired cuisine, immersive design, and vibrant energy to the heart of Miami, quickly establishing itself as a destination for dining, nightlife, and culture. The brand’s largest location to date, the three-story venue features lush indoor and outdoor spaces, a rooftop lounge, and a menu that fuses Latin American, Nikkei, and Mediterranean flavors.
Toro Toro
Richard Sandoval's Pan-Latin steakhouse inside the InterContinental — where the meat comes to your table on skewers and the Sunday brunch has a DJ. One of the f
Toro Toro is bringing bold Pan-Latin flavors to Miami Spice with a three-course dinner for $60 per person. Start with standout appetizers like the Nikkei Tuna Ceviche, Surf & Turf Empanadas, or Taco Asada before choosing from hearty entrées including Kimchi Salmon, a 6-ounce Beef Tenderloin with truffle risotto, or Chicken BBQ Mole Cusco. End on a sweet note with either the Grilled Pineapple Upside Down Cake served with vanilla ice cream or the decadent Dulce de Leche Éclair. The Miami Spice menu is available daily for dinner from 6 p.m. to 11 p.m.
HUTONG MIAMI
Hutong Miami’s Cantonese and Sichuan fine dining joins Miami Spice this year with a $40 lunch and $65 dinner menu, both built around Sichuan-forward entrées like Ma La Chili Prawns and Kung Po Chicken. Dinner adds Kung Po Iberico Pork and Mapo Tofu to the entrée lineup, with Hong Kong Milk Tea Tiramisu closing out the night.
ADRIFT MARE BY DAVID MYERS
Perched on the 25th floor of Brickell Arch with sweeping ocean views, ADRIFT Mare by David Myers joins Miami Spice this year with a Mediterranean-inspired menu for both lunch and dinner, offered all seven days of the week. Lunch ($40 per person) opens with Chorizo Croquetas or a Feta Salad, followed by mains like the Swordfish Kebab or the David Myers Burger. Dinner ($65 per person) raises the stakes with a hand-cut Tuna Tartare and an 8 oz grilled skirt steak finished with MARE butter, with a Triple Chocolate Tart to finish.
Coconut Grove + Coral Gables
Amal
3480 Main Hwy Suite 100, Miami, FL 33133
As an elegant sanctuary in the heart of Coconut Grove, Amal is a transportive dining destination where modern Lebanese cuisine is elevated through artistry, storytelling, and a deep sense of hospitality. Meaning “hope” in Arabic, Amal embodies optimism and celebration in every detail, from its refined culinary program to its warm, immersive atmosphere. In honor of Miami Spice, the restaurant is rolling out menus where guests can experience its soulful approach to Lebanese cuisine through selections such as Hummus, Kibbeh, Chicken Tawok, and Beef Tenderloin, followed by Baklava. Offering + Price Brunch $40 · Lunch $40 · Dinner $60 Days offered Dinner: Sunday – Thursday; Lunch: Monday – Friday; Brunch: Saturday – Sunday
Daniel’s Miami, a standout addition to the Coral Gables scene, has quickly become one of South Florida’s standout dining destinations showcases elevated and ingredient-driven cuisine across four Miami Spice dining experiences. The $40 Sunday brunch, features standouts like Strawberry Gazpacho, Cobia Ceviche, Belgian Waffles, Florida Keys Red Snapper, Trofiette Pasta, and Steak & Huevos Rancheros (+$25), with soft serve or sorbet for dessert. The $40 lunch menu, offered Tuesday-Friday, includes favorites such as Burrata, Wagyu Beef Empanadas, Grilled Canary Island Branzino, Heritage Burger, Mezza Rigatoni Pomodoro pasta, and Demkota Elite Filet Mignon Au Poivre (+$6). On Friday and Saturday the $65 dinner, offered exclusively at the bar and patio, includes the French Dip, Daniel’s Heritage Burger, Grilled Canary Island Branzino, and Coconut Flan. Sunday through Thursday, guests can enjoy a $95 dinner featuring Mayura Station Wagyu Carpaccio, Pappardelle Bolognese, Braised Wagyu Beef Short Rib, Florida Grits Crusted Grouper, Demkota Elite Prime Filet, and Coconut Flan or soft serve ice cream or sorbet for dessert.
Bayshore Club
3391 Pan American Drive, Miami, FL 33133
Set along the scenic waterfront in Coconut Grove, Bayshore Club captures the spirit of old Miami with sweeping bay views, fresh coastal cuisine, and a vibrant atmosphere that seamlessly transitions from laid-back afternoons to lively evenings. During Miami Spice, guests can savor a menu highlighting coastal-inspired favorites such as Salmon Tartare, Cajun Fresh Catch, and Miami Mojo Grilled Chicken, followed by Churros. Offering + Price Lunch $40 · Dinner $60 Days offered Dinner: Monday – Thursday; Lunch: Monday – Friday
Beauty & the Butcher
6915 SW 57th Avenue, S Red Rd, Coral Gables, FL 33143
As a neighborhood favorite in Coral Gables, Beauty & The Butcher brings together bold flavors, stylish design, and a lively atmosphere for a dining experience that feels both elevated and approachable. Known for its chef-driven take on modern American cuisine, Beauty & The Butcher is entering Miami Spice with menus showcasing the restaurant’s signature approach to elevated comfort food — think Manchego & Serrano Ham Croquettes, Hamachi Crudo, 15-Day Dry Aged Pork Chop, and Cacio e Pepe, followed by a Brown Butter Chocolate Chunk Cookie. Offering + Price TBD Days offered Dinner: Sunday – Thursday; Lunch: Friday
Glass & Vine
2820 McFarlane Rd, Miami, FL 33133
Nestled beneath Coconut Grove’s iconic canopy of banyan and oak trees in Peacock Park, Glass & Vine offers one of Miami’s most picturesque outdoor dining experiences. In honor of Miami Spice, the beloved Grove destination blends the charm of a garden escape with vibrant culinary programs inspired by South Florida’s coastal flavors, including Caesar Chopped Salad, Croquettes, Chicken Black Truffle Gnocchi, and Pan Seared Branzino Filet, followed by Misha’s Tres Leches of the Day. Offering + Price Lunch $40 · Dinner $45 Days offered Dinner: Sunday – Thursday; Lunch: Monday – Friday
Level 6 Rooftop
3480 Main Hwy, 6th Floor, Coconut Grove, FL 33133
Perched above Coconut Grove, Level 6 offers a rooftop dining experience where panoramic views of Biscayne Bay meet the vibrant flavors of Spain. For Miami Spice, guests can enjoy menus inspired by the bold and diverse flavors of Spanish cuisine, featuring selections such as Pan con Tomate, Jamón Serrano Croquetas, Skirt Steak, and Paella de Trufa, followed by Flan. Offering + Price Brunch $40 · Dinner $45 Days offered Dinner: Sunday – Thursday; Brunch: Saturday – Sunday
KoKo by Bakan
Authentic Mexican cuisine, served in a sophisticated yet lively and welcoming atmosphere
KoKo by Bakan is Offering + Price Lunch $40 · Dinner $65 Days offered Monday – Friday
MAYFAIR GRILL
Tucked inside Mayfair House Hotel and Garden in the heart of Coconut Grove, Mayfair Grill brings a Latin-Caribbean point of view to this year’s Miami Spice with a $65 per person, three-course dinner menu (select one item per course), featuring Gandules Hummus with malanga chips and crispy gandules, a Grilled Picanha finished with Florida citrus herb sauce, and a Salted Margarita Cheesecake to close out the night.
Edgewater, Design District, Wynwood
Casadonna
Riviera Italian in the restored Woman's Club, with the best waterfront terrace in Edgewater. Go at sunset. Sit outside.
Set along the Biscayne Bay waterfront, Casadonna brings Riviera-style Italian cuisine to Miami through a menu inspired by the coastal towns of Southern Italy. Guests can enjoy specially curated Miami Spice lunch and dinner menus featuring signature dishes such as Hamachi Crudo, Beef Tartare, handmade pastas, fresh seafood, and premium meat selections, along with a choice of housemade desserts. Offering + Price Lunch $40 · Dinner $65 Days offered Dinner: Sunday – Friday; Lunch: Saturday
Amara at Paraiso
Michael Schwartz cooking over a wood fire, with the bay close enough to hear.
Amara at Paraiso is participating in this year’s Miami Spice program with a three-course prix-fixe lunch for $40 and dinner for $65.
Amara at Paraiso brings its signature waterfront dining experience to Miami Spice with vibrant, seasonal flavors inspired by South Florida and Latin America. Highlights include Shrimp Toast layered with aji amarillo aioli, the crispy Pork Chop Milanesa topped with arugula, fennel, and manchego, plus The Fairchild welcome cocktail featuring Havana Club Blanco, basil, and fresh Fairchild Tropical Garden mangos. Guests can also enjoy curated wine pairings throughout the experience.
Michael’s Genuine
The neighborhood cornerstone that traded pretension for sharp, wood-fired cooking long before the luxury boutiques moved in.
Michael’s Genuine® is participating in this year’s Miami Spice program with a three-course prix-fixe lunch for $40 and dinner for $50.
Michael’s Genuine is serving up creative, ingredient-driven dishes for Miami Spice, from Wood Roasted Snapper with green curry, jasmine rice, and Thai basil salad to Grilled Oyster Mushrooms with shawarma spices and caramelized onion tahini. Save room for dessert with the Chocolate Flan or the restaurant’s signature Warm Caramel Butter Cake. Guests are also welcomed with the refreshing Mango Gang cocktail, a tropical twist on a mango lassi made with Havana Club Añejo Rum and Florida mango.
L’Atelier de Joël Robuchon
South Florida’s only two-Michelin-starred restaurant, L’Atelier de Joël Robuchon by The Bastion Collection, is participating in this year’s Miami Spice program with two curated prix-fixe experiences: a three-course lunch available Friday and Saturday for $95 per person and a four-course dinner available Tuesday through Sunday for $155 per person. Led by Executive Chef James Friedberg, the menus offer guests an accessible opportunity to experience the restaurant’s celebrated French cuisine through signature dishes including Foie Gras Royale, Heirloom Tomato & Roasted Beet Salad, Lobster & Corn Agnolotti , Iberico Pork Presa, and Black Forest Chocolate Crémeux.
Le Jardinier Miami
Michelin-starred Le Jardinier Miami is participating in this year’s Miami Spice program with a three-course prix-fixe lunch for $40 and dinner for $65. Located in the Miami Design District, the contemporary French restaurant from The Bastion Collection and Chef Alain Verzeroli is known for its seasonally driven cuisine rooted in refined technique and exceptional ingredients. Available Tuesday through Sunday, the menus feature dishes including Dorado Crudo, Steelhead Trout with Pil Pil Sauce, Roasted Chicken Breast, Bomba Rice, Beef Hanger Steak, Caramel Sabayon, and Strawberry Éclair.
Mayami Wynwood
Mayami Wynwood is thrilled to debut its Miami Spice menu, bringing together bold Mexican and Asian flavors in one of Miami’s most immersive dining destinations. Throughout August and September, guests can enjoy a three-course dinner for $65 per person in the restaurant’s lush, hacienda-inspired open-air setting, where elevated dining seamlessly transitions into Mayami’s signature nightlife experience with live entertainment and vibrant energy throughout the evening. The menu features standout dishes including Toro & Ora King Salmon Carpaccio with citrus emulsion and salsa verde, Black Truffle Beef Gyoza, and Tropical Ceviche with mango, passion fruit, and coconut. Entrées range from the Chengdu Spiced Milanese glazed with gochujang honey to slow-braised Achiote-Ancho Short Rib served with warm tortillas, while desserts like the Valrhona 80% Brownie and Passion Fruit Panna Cotta offer a memorable finish.
Elia on the River
Perfect dining hotspot to savor Italian dishes while taking in the stunning views of the Miami River
Located on the scenic Miami River, Elia on the River offers a refined coastal Italian dining experience that pairs waterfront views with a menu inspired by the flavors of the Mediterranean. Guests can enjoy a three-course Miami Spice dinner featuring starters such as Wagyu Meatballs with whipped ricotta, Bruschetta with heirloom tomato and basil oil, or a classic Greek Salad, followed by entrées like Spicy Rigatoni with Calabrian vodka pomodoro, Gnocchi di Sorrento, Chicken Paillard, or Grilled Salmon with salmoriglio. Offering + Price Dinner $65 Days offered Sunday – Thursday, 6 PM – close
Pastis
380 NW 26th St, Miami, FL 33127
Nestled in Miami’s vibrant Wynwood neighborhood, Pastis brings the timeless charm of Parisian dining to South Florida. The restaurant’s elegant interior evokes the spirit of a classic French bistro, and exclusive to the Miami location, Pastis also offers a lush outdoor garden and courtyard — an inviting escape where diners can savor French fare beneath the sun or stars. Offering + Price Lunch $40 · Dinner $45 Days offered Lunch: Monday – Friday; Dinner: Sunday – Thursday
Sofia
140 NE 39th St #133, Miami, FL 33137
As a sophisticated destination for modern Italian dining, Sofia blends timeless culinary traditions with contemporary flair in the heart of Miami. During Miami Spice, guests can explore Sofia’s refined take on Italian cuisine through menus featuring standout selections such as Burrata, Fritto Misto, Spicy Rigatoni alla Vodka, and Pollo alla Milanese, followed by the restaurant’s Panna Cotta. Offering + Price Lunch $40 · Dinner $45 Days offered Dinner: Monday – Sunday; Lunch: Monday – Saturday
Miami Beach (Mid, South)
AVIV
2341 Collins Ave, Miami Beach, FL 33139
AVIV brings the vibrant flavors of Israel to Miami through the culinary expertise of acclaimed Chef Michael Solomonov and Restaurateur Steve Cook, of their five-time James Beard Award-winning hospitality group CookNSolo. Guests can indulge in hand-rolled Yemenite-style bread paired with Solomonov’s world-famous hummus, an array of mezze plates rich in spice, and kebabs grilled to perfection over charcoal in an open kitchen. Offering + Price Dinner $65 Days offered Dinner: Sunday – Thursday
CATCH Miami Beach
Sunday – Thursday | $65 Dinner
This South of Fifth neighborhood hotspot is celebrated for its globally influenced menu of renditions on the best seafood, sushi, and steak classics alongside excellent service and a lively vibe. Soak in breathtaking views from the open-air rooftop terrace—a lush, garden-like escape amid the bustling South Beach scene—or the elevated interiors during Miami Spice this year, featuring fish sourced directly from Tokyo’s Toyosu Market. CATCH Miami Beach’s dinner menu for Miami Spice features offerings including Crispy Chicken Bao with wasabi-avocado ranch, signature Crispy Shrimp, and a Poke Roll with chu-toro. Entree selections include Herb Roasted Branzino with creamy vegetable basmati rice, Angry Lobster Mafaldine pasta in citrus-garlic butter, and chef sushi & maki. Guests can finish the evening with desserts such as Coconut Mousse Cake with roasted pineapple sorbet and CATCH’s rendition of the classic S’mores with toasted marshmallow and white chocolate ice cream.
Queen Miami Beach
Tuesday-Saturday | $65 Dinner
Located within the historic Paris Theater, Queen Miami Beach seamlessly blends timeless design, rich history, and contemporary Japanese-inspired cuisine to create one of Miami’s most immersive dining destinations. This Miami Spice, guests can enjoy a curated multi-course experience beginning with a choice of Queen Caesar Salad, Yuzu Salmon Roll, or Hand-Cut Beef Tartare (+$10), followed by entrées including Roasted Branzino, a 6 oz Skirt Steak, or Barbecue Miso Lamb Chop (+$15). All diners will also receive a bowl of Japanese Wild Truffle Mushroom Risotto before ending the evening with a choice of Matcha Raspberry Finger, Mango Coconut Pavlova, or Chocolate Tarte Soufflé (+$5), offering a refined taste of Queen’s signature approach to modern luxury.
Japón at the Setai
$45 Dinner / Daily
Nestled within the luxurious The Setai Miami Beach, Japón offers an immersive journey through Japan’s rich culinary traditions and vibrant culture. Helmed by acclaimed chefs Vijayudu Veena and Ivan Monzon, the restaurant showcases contemporary Japanese cuisine complemented by an extensive sake selection in an elegant, transportive setting. For Miami Spice, guests can enjoy a three-course dinner featuring starters such as Chutoro Yubiki, Salmon Sashimi, Kyoto Cucumber Salad, Wagyu Sliders, or a Tuna Truffle Roll (+$10); entrées including Salmon Teriyaki, Unagi Yakitori Don, Mushroom Kimchee Noodles, Spicy Chicken Karaage, or a 6 oz. Filet Mignon (+$19); and finish with Chocolate Nama, served with spiced pecan candy and orange marmalade.
Jaya at The Setai
$40 Lunch & $50 Dinner / Lunch, Monday – Friday / Dinner, Sunday – Friday
Helmed by visionary Executive Chef Vijayudu Veena, Jaya is a sophisticated celebration of Asian cuisine, bringing together flavors from across the continent in the restaurant’s iconic open-air courtyard. Named after the Sanskrit word for “victory,” the menu showcases specialties from across Asia, from tandoor-fired dishes and expertly crafted wok curries to the restaurant’s signature Peking Duck, all complemented by nightly live entertainment. For Miami Spice, Jaya will offer both lunch and dinner. Lunch highlights include the Japanese Leaf Salad, Shrimp Har Gau, Pad Thai, and Panang Curry, while the dinner menu expands with additional favorites such as Truffle Dumplings (+$9), Smoked Butter Chicken, Singaporean Noodles, and Korean BBQ Galbi Short Rib, alongside select lunchtime offerings.
Ocean Grill at the Setai
$40 Lunch & $50 Dinner / Lunch, Monday – Friday / Dinner, Sunday – Friday
Where warm Atlantic breezes meet the Italian Riviera, Ocean Grill at The Setai Hotel offers an unparalleled dining experience set against a backdrop of breathtaking beachfront vistas. With its inviting tropical ambiance and a menu brimming with expertly prepared Mediterranean delights, guests are invited to savor every moment. For Miami Spice, guests can experience both lunch and dinner offerings. Lunch features dishes such as Roasted Beef Hummus, Tuna Tartare (+$9), Spaghetti Pomodoro, and Agnolotti, while the dinner menu expands with selections including Yellowfin Tuna Crudo, Turkish Nar Salad, Yogurt Kebab, and Maine Lobster Spaghetti (+$25), alongside several lunchtime favorites.
Zaytinya
This year, Zaytinya is participating with a 3-course lunch ($40) menu and 4-course dinner ($65), showcasing Chef José Andrés’ signature Eastern Mediterranean cuisine through a vibrant selection of mezze, grilled specialties, and decadent desserts. Highlights include Hommus, Baba Ghannouge, Fattoush, Adana Kebab, Shish Taouk, Seared Salmon, and the restaurant’s beloved Baklava Greek Cheesecake, with the signature Za’atar Margarita featured as the Miami Spice cocktail.
DiLido Beach Bar
This year, DiLido Beach Bar is participating with a 3-course lunch menu ($35) offering a fresh, beachside favorites such as Aguachile de Camarones, the Mini Txuleburger, Sesame Crusted Salmon, Chicken Tacos, and Octopus, alongside tropical desserts including Chili Mango and Key Lime. Located at the iconic tip of Lincoln Road, DiLido pairs one of Miami Beach’s most coveted beachfront settings with sweeping ocean views, making it an ideal spot for a leisurely Miami Spice lunch.
A Timeless Italian Affair at Leonardo
Opened this spring, Leonardo makes its Miami Spice debut with a $65 dinner menu from Executive Chef Andrea Albanese featuring Italian favorites like Burrata, Polpette and Linguini Nerano. Channeling the glamour of 1930s-1950s Italian-American restaurants, Leonardo pairs authentic flavors with a lively social atmosphere that feels both timeless and distinctly Miami Beach. Address: 2000 Collins Ave., Miami Beach 33139
French Riviera-Inspired Dining at Vilebrequin La Plage
Opened in May 2026 atop the UNFRAMED, Autograph Collection in Miami Beach, Vilebrequin La Plage marks the U.S. arrival of the luxury swimwear brand’s Riviera-inspired restaurant concept., Vilebrequin La Plage will offer a daily $65 dinner menu showcasing dishes such as Salade Niçoise, Steak Tartare, Linguini Vertes, Saumon and Steak Frites, Sauce au Poivre, followed by desserts including Fondant au Chocolat and Soupe de Melon. Address: UNFRAMED, Autograph Collection, 1685 Washington Ave., Miami Beach, FL 33139
From Lunch to Premium Dinner at LT South Beach
Located within the Michelin Key-recognized Betsy Hotel, LT South Beach is offering three Miami Spice experiences: a $45 lunch menu, a $60 dinner menu and a $95 premium dinner option as part of the new Miami Spice Reserve program. Lunch includes Local Burrata and Sake-Glazed Faro Island Salmon, while the dinner menu expands on those offerings with Braised Black Garlic Short Rib and Tagliatelle Bolognese Bianco. The Reserve menu features dishes like Wagyu Crispy Nigiri with Kaluga Caviar. Each menu reflects the restaurant’s seasonal approach to ingredients and Chef Laurent Tourondel’s contemporary take on American cuisine.
From Lunch to Dinner at Oh! Mexico on Lincoln Road
Miami Beach’s iconic pedestrian promenade Lincoln Road offers plenty of reasons to linger a little longer during Miami Spice. At Oh! Mexico, the $40 lunch menu begins with starters like Queso Fundido, Esquites or Guacamole before moving into favorites such as Al Pastor Tacos, Chicken Flautas Doradas, Quesadillas or a Classic Burger, followed by either Churros or Homemade Flan. The $50 dinner menu features appetizers including Queso Fundido, Esquites and Volcano, followed by entrées such as Fajitas with a choice of protein or Enchiladas. Address: 836 Lincoln Rd, Miami Beach, FL 33139
An Elevated Japanese Experience at Uchi Miami
Wynwood’s Uchi Miami joins Miami Spice with a $65 dinner menu available Sunday through Thursday. The multicourse experience showcases the restaurant’s nontraditional approach to Japanese cuisine with standout dishes, including Hama Chili, Shrimp Karaage, Pork Belly and Chicken Sando, alongside sushi inclusions like Shime Saba, Suzuki and Salmon Temaki. Upcharges for nigiri will also be available. Guests can end the evening with signature desserts such as the Fried Milk Sundae or Matcha Cake.
An Evening of Japanese Flavors at Uchiko Miami Beach
Uchiko Miami Beach is participating in Miami Spice with a $65 dinner menu (available Sunday through Thursday) that spotlights Uchiko’s smoky take on modern Japanese cuisine. Dishes include Ceviche Temaki, Sake and Bincho Nigiri, Tempura Kabocha and a choice of hearth-grilled favorites like Chicken Satay and Take Nabe. Guests can round out the meal with a seasonal tart or sundae.
Coastal Italian Flair at Donna Mare Italian Chophouse
Donna Mare Italian Chophouse joins the Miami Spice lineup with a $65+ dinner menu available Sunday through Thursday. Located at the Cadillac Hotel & Beach Club, the restaurant showcases modern coastal Italian cuisine with appetizer selections including Calamari Fritti and Crostino con Burrata with optional upgrades and entrée choices like Spicy Rigatoni alla Vodka, Salmon Puttanesca and Wild Mushroom Risotto. Guests can end the evening with Tiramisu or Panna Cotta and enhance the meal with featured wine selections available for an additional cost. Address: 3921 Collins Avenue Miami Beach, FL, 33140
Mareva1939
Enjoy Miami Spice at Mareva1939, the acclaimed Spanish restaurant located inside the historic National Hotel Miami Beach. Available daily throughout Miami Spice, guests can savor a three-course dinner menu for $65 featuring Spanish-inspired favorites. Guests can choose between Mushroom Croquetas, Cucumber Avocado & Serrano Pepper Gazpacho, or Iberico Pork Meatball. There are three main entrées to choose from: Fideuà de Tuna, Pork Ribeye, and Cold Roasted Eggplant. Lastly, guests can choose between two desserts: Crema Catalana and Tarta de Santiago. With elegant indoor dining, a charming outdoor terrace, and a prime Miami Beach location, Mareva1939 offers a memorable dining experience in one of the city’s most iconic Art Deco destinations. 1677 Collins Ave, Miami Beach, FL 33139
Amalia
Amalia Restaurant at Lennox Miami Beach is doing Miami Spice right this year with three different menus depending on how you want to experience it: lunch at $40, dinner at $65, or a full luxury dinner at $95 per person. Lunch is a great midday sit-down with starters like Mediterranean Hummus, Insalata di Rucola, or a Charcuterie Board (+$5). Mains include Gnocchi Pomodoro, Salmone alla Griglia, a crispy Milanese alla Napoletana, or Linguine al Frutti di Mare (+$5). Wrap it up with Traditional Tiramisu, Flan Casero, or Homemade Ice Cream and Sorbets. Dinner steps it up with starters like Tuna Tartar with avocado and Japanese-inspired emulsion, a Caesar Salad with your choice of protein, or Ibérico Ham or Smoked Eggplant Croquettes. Mains range from Fettuccine Bolognese and BBQ Pork Ribs to Canadian King Crab Ravioli (+$5) and Linguine al Frutti di Mare. End with a Hibiscus Berries Pavlova or Flan Casero. The Luxury Dinner at $95 kicks off with a welcome Charcuterie Board before you even order. Appetizers include Burrata, a Seasonal Beet Salad, Brussels Sprouts on homemade guacamole, or grilled Polipo alla Griglia (+$5). Mains go all out with Pappardelle with truffle cream, Half Rack of Lamb (+$10), Mediterranean Branzino, or Canadian King Crab Ravioli. Finish with Tiramisu, Le Coquet Chocolat, or a Dulce de Leche Soufflé.
Donatella
Donatella Boutique Hotel & Restaurant is joining Miami Spice this year with a menu that feels right at home with their Italian coastal cooking style. The prix fixe is $50 per person Sunday through Thursday, and $65 per person on Fridays and Saturdays. Either way, you’re getting appetizer, pasta, and dessert, with wine pairings available by the glass or bottle. Start with your choice of Tuna Tartare with bluefin tuna, crème fraîche, Meyer lemon, and crispy pasta chips; Burrata Tomato Salad with fresh tomatoes, petite basil, Calabrian oregano, and Maldon salt; Duo of Crudo with bluefin tuna, salmon, citrus broth, pickled resno chile, and lemon oil; Grilled Artichokes with coal-grilled whole artichoke hearts and herbs; or a Fritto Misto with crispy shrimp, calamari, basil, and anchovy aioli. For pasta, choose from Rigatoni Nduja with yellow Piennolo del Vesuvio tomatoes D.O.P., spicy nduja, red wine vinegar, and 24-month Parmigiano Reggiano; Amalfi Limone fettuccine with 3-month-preserved Meyer lemon, lemon oil, and crème fraîche (chef recommends adding caviar for +$25); Filet Mignon coal-grilled with red wine demi-glace (+$10); Salmon with shaved fennel, frisée, heirloom tomatoes, Taggiashe olives, and mint; Branzino with marinated heirloom tomatoes, zucchini scapece, and grilled lemon; or Campanelle Pomodoro with Piennolo del Vesuvio tomatoes, garlic, fresh basil, and E.V.O.O. Wrap it up with Tiramisu, and pair the whole meal with a glass of the Pink Flamingo Tête de Cuvée Rosé from Camargue, France ($14 by the glass, $58 by the bottle). To book the experience via Open Table, make your reservation here.
Campo at Casa Faena
Casa Faena, 3500 Collins Ave, Miami Beach, FL 33140
Offering New American cuisine with a Latin flare, Campo is a celebration of vibrant, fresh dining that embodies the essence of farm-to-table cuisine. Inspired by Alan Faena’s countryside home in Argentina, Campo provides guests with wholesome, health-conscious meals coupled with recipes from Executive Chef Antonio Maldonado’s childhood memories. Offering + Price Lunch $40 · Dinner $45 Days offered Dinner: Wednesday – Sunday
Faena Theater
3201 Collins Ave, Miami Beach, FL 33140
Inspired by Europe’s grand opera houses and the glittering allure of Old Hollywood, this gilded theater showcases ambitious artistic productions, intimate concerts, and original cabaret performances, currently hosting OBSESSION — a high-energy live show blending live vocals, dynamic choreography, and cinematic visuals. For Miami Spice, guests can enjoy a third-row orchestra ticket along with their choice of appetizer, entrée, and dessert. Offering + Price Dinner $200/person Days offered Availability limited and subject to change. Thursday: one show at 8 PM. Friday & Saturday: two shows, 8 PM and 10:30 PM.
Joia Beach Restaurant & Beach Club
1111 Parrot Jungle Trail, Miami, FL 33132
Joia Beach Restaurant & Beach Club is a vibrant day-to-night oasis located near downtown Miami in a hidden enclave on Watson Island — the only private beachfront location in Miami where guests can dine with their toes in the sand. The menu is European-inspired with freshly-sourced seasonal ingredients, where classic techniques meet modern Miami influences. Offering + Price Dinner $60 Days offered Thursday – Monday
Los Fuegos by Francis Mallmann
3201 Collins Ave, Miami Beach, FL 33140
Located within Faena Miami Beach, Los Fuegos, by award-winning Argentine grillmaster Francis Mallmann, offers guests a modern take on traditional barbecue. With an open-fire kitchen and a focus on locally sourced ingredients, the dining destination serves grilled and roasted meats, fresh seafood, and vegetables, complemented by an exceptional selection of Argentinean wines and craft cocktails. Offering + Price Lunch $40 · Dinner $95 Days offered Lunch: Monday – Friday; Dinner: Sunday – Thursday
Prime 54
Address: 4441 Collins Ave, Miami Beach, FL 33140
Description: Located off the historic Chateau Lobby at the luxurious Fontainebleau Miami Beach, Prime 54 offers a sophisticated take on the classic American steakhouse. Showcasing premium cuts of beef, fresh seafood, and seasonal ingredients, the restaurant pairs timeless flavors with contemporary elegance. Guests can enjoy a three-course dinner beginning with starters such as the P54 Caesar Salad, Heirloom Toast with stracciatella and aged balsamic, or fresh Ceviche. Entrées include Agnolotti with blue crab and sweet corn, Pan Roasted Chicken with parsnip and roasted chicken gravy, or Skirt Steak served with whipped potato and natural jus. Finish the evening with a choice of Blueberry Cheesecake or decadent Chocolate Layer Cake. Guests can also elevate their dining experience with curated Classic or Reserve wine pairings, thoughtfully selected to complement each course. The two-story, indoor-outdoor venue features an open exhibition kitchen and a striking glass-enclosed wine tower housing more than 500 bottles, making Prime 54 one of Fontainebleau Miami Beach’s premier dining destinations.
Offering + Price: Dinner $65
Days offered: Sunday – Thursday (Closed Wednesday)
Hakassan
Address: 4441 Collins Ave, Miami Beach, FL 33140
Description: Guests are invited to savor the bold flavors and contemporary Cantonese cuisine of Hakkasan during Miami Spice. These exclusive prix-fixe menus showcase the restaurant’s signature blend of traditional Chinese techniques and modern presentation. At lunch, guests can begin with Chicken with Mushroom Siu Mai, Beef Siu Mai, or a Green Salad before choosing entrées such as Stir-Fried Flank Steak with Black Pepper Sauce, Dry-Fried Chicken with Spicy Sauce, or Kung Pao Prawn, accompanied by rice and seasonal vegetables and finished with a Mini Mango Custard. The dinner experience expands on these offerings with starters including Chicken with Mushroom Siu Mai, Bean Curd Skin Roll with Beef, or Crispy Almond Prawns, with the option to elevate the meal with Jasmine Tea Smoked Beef Ribs. Entrées feature favorites like Sanpei Prawn, Sweet & Sour Chicken, or Wok-Fried Shishito Beef, alongside premium upgrades including Peking Duck or Black Pepper Beef Tenderloin. Guests can complete their meal with their choice of rice or seasonal vegetables, or upgrade to XO Fried Rice with Shrimp & Beef or Hakka Noodles with Mushroom, before ending on a sweet note with Mango Custard or a refreshing selection of sorbets. Curated Classic and Riserva wine pairings are also available to further elevate the dinner experience.
Offering + Price: Dinner $65, Lunch $45
Days offered: Sunday – Thursday
Address: 4441 Collins Ave, Miami Beach, FL 33140
Description: Mirabella, the iconic coastal Italian restaurant at the Fontainebleau Miami Beach, combines timeless elegance with culinary excellence. Guests are invited to enjoy a three-course dinner featuring starters such as the Eggplant Parmesan Stack, Arthur Ave Salad, Meatballs & Ricotta, or Calamari. Entrées include favorites like Spicy Rigatoni alla Vodka, Chicken Marsala, Rigatoni Bolognese, or Grilled Branzino, with the option to upgrade to the signature Veal Parmesan. End the evening with classic Italian desserts including Tiramisu or Pistachio Cannoli. Guests can also elevate their dining experience with curated Classico or Riserva wine pairings, thoughtfully selected to complement each course.
Offering + Price: Dinner $65
Days offered: Wednesday – Friday
Pao, located within Faena Miami Beach and overseen by acclaimed Chef Paul Qui, presents a diverse menu reflecting his culinary expertise and global inspirations, spanning Filipino, Spanish, Japanese, and French dishes — including Pao bites, seafood towers, and caviar service. Offering + Price Dinner $65 Days offered Tuesday – Saturday
Papi Steak
736 1st St, Miami Beach, FL 33139
Hospitality mogul David Grutman opened Papi Steak in September 2019 in partnership with David “Papi” Einhorn. For Miami Spice, guests can enjoy a specially curated three-course dinner featuring standout selections such as Hamachi Crudo, Colossal Shrimp Cocktail, Filet Mignon, Prime Ribeye, Dover Sole, and decadent housemade desserts. Offering + Price Dinner $65 · Butcher’s Feast Experience $150* Days offered Dinner: Sunday – Thursday
STK South Beach
2305 Collins Ave, Miami Beach, FL 33139
STK South Beach is a high-energy, modern steakhouse that blends a chic lounge vibe with top-tier dining inside the 1 Hotel South Beach. The Vibe Dining experience features sleek décor, DJ-curated music, and a menu of premium steaks, fresh seafood, and creative cocktails. Offering + Price Dinner $65 · Brunch $40 Days offered Dinner: every day; Brunch: Sunday until 3 PM
Stubborn Seed
101 Washington Ave, Miami Beach, FL 33139
Stubborn Seed, located in Miami’s trendy South of Fifth neighborhood, is the critically-acclaimed Michelin-starred restaurant from Grove Bay Hospitality Group and “Top Chef” winner Chef Jeremy Ford. The Miami Spice menu starts with a Foie Gras Torchon with tomato yuzu jam, peanut miso crumble, and Sullivan Street sesame sourdough; continues with Stubborn Truffle Chicken with pomme purée, brussels sprouts, and natural jus; and finishes with Citrus Pavlova featuring candied pistachio, yuzu curd, olive oil cake, mandarin basil sorbet, and matcha meringue. Offering + Price Dinner $65 Days offered Dinner: Thursday – Sunday
North Miami Beach, Bal Harbour, Aventura
Makoto
Bal Harbour Shops, 9700 Collins Ave, Miami Beach, FL 33154
Located in South Florida’s exclusive Bal Harbour Shops, Makoto is a celebrated culinary destination by famed restaurateur Stephen Starr and Iron Chef competitor Makoto Okuwa. The menu highlights bold, modern Japanese cuisine, including expertly crafted sushi and robata-grilled meats and vegetables, paired with a curated beverage program of premium sakes, Japanese craft beers, and cocktails inspired by Japanese flavors. Offering + Price Lunch $40 Days offered Monday – Friday
FAQ
When is Miami Spice 2026?
Miami Spice runs throughout August and September.
How much does a Miami Spice meal cost?
Prices typically range from $40–$65 per person for a three-course menu, with a few premium experiences priced higher.
Do I need a reservation for Miami Spice?
Yes — reservations are strongly recommended, especially at popular spots, since tables book up fast once the season starts.
Are Miami Spice menus available every day of the week?
It varies by restaurant. Most offer Miami Spice menus on select days (commonly Sunday–Thursday for dinner), while some offer it daily. Check the “Days offered” listed for each restaurant above.
Can I get Miami Spice for lunch and brunch, not just dinner?
Yes — many restaurants offer discounted lunch and brunch menus during Miami Spice. See our Best for Lunch & Brunch section above.
Is this list complete?
We update this guide every year with the full citywide list as restaurants confirm participation. Bookmark this page — we’ll keep it current through the season.
Have a restaurant to add or a correction to one of these listings? Contact The Miami Guide.
