Foodies, mark your calendars—Miami Spice Restaurant Months are back for 2025, returning from August 1 through September 30! This highly anticipated culinary celebration invites you to indulge in specially curated prix fixe menus at top restaurants across Miami and Miami Beach, with prices typically set at $35 for lunch or brunch, and $45 or $60 for dinner.
Whether you’re craving upscale waterfront dining, hidden neighborhood gems, or Michelin-worthy menus, Miami Spice is your golden ticket to explore the city’s vibrant culinary scene—without breaking the bank. In this ultimate guide, we’ve rounded up the must-try spots, standout dishes, and insider tips to help you savor the very best of Miami Spice 2025.
Miami Spice Featured Restaurants
Toro Toro
Indulge in a next-level culinary journey at Toro Toro, where dinner is served nightly from 6PM–11PM for $60++ per person. Start with an irresistible appetizer like the Coconut Tuna Tiradito (leche de tigre meets creamy coconut) or the Birria Bao (juicy, street-style perfection). For the main event, savor the Local Red Snapper al Mojo (garlic-lime goodness) or the Short Rib al Carbon (smoky, tender, chef’s kiss). Cap it off with the Margarita Key Lime Pie (boozy, tangy, sí por favor). 🌮🍹 Reservations fill up fast—lock yours in on OpenTable and get ready to feast!
Miami Spice at Boulud Sud Miami
Experience the culinary excellence of Miami Spice at Boulud Sud Miami this August and September. Delight in curated three-course menus that showcase the restaurant’s renowned staples and Mediterranean delights. Indulge in a luxurious lunch, available Monday to Friday from 12:00 to 12:30 PM for $35++ per person, or savor a delectable dinner daily from 6:00 to 10:00 PM for $60++ per person. Reserve now at Boulud Sud Miami for an unforgettable gastronomic journey during Miami Spice Months.
Amara at Paraiso
Escape to paradise for Miami Spice. Miami’s waterfront dining destination, Amara at Paraiso by James Beard award winning Chef Michael Schwartz is offering a 3-course weekday lunch ($35) and 3-course dinner daily ($60). Menus are inspired by their coastal surroundings with a hint of Latin flare and bold flavors ($60). For a hint of romance, loved ones are also encouraged to dine at their idyllic waterfront tables featuring unparalleled views of Biscayne Bay.
Following Chef Michael’s cooking philosophy, certain dishes will rotate every two weeks depending on seasonality. This also ensures guests can have an entirely new journey during repeat visits. During lunch, permanent dishes that will be offered throughout Miami Spice include a Salmon Causita (appetizer) layered with purple potatoes, avocado and ají panka aioli and French Dip Sandwich (entree) filled with thinly sliced roasted ribeye, grilled onions, horseradish mayo and melted provolone on a toasted baguette with jus for dipping. Dinner highlights include a Vito’s Burrata (appetizer) featuring fresh peaches, basil and salsa mach and a 12 oz. Grass-Fed Uruguayan Ribeye Steak (entree) topped with a dollop of garlic butter served with potatoes, onion and tomato provencal. As a grand finale, Pastry Chef Maite Zarrabeitia is baking a homemade Flourless Chocolate Torte topped with Grand Marnier cream and orange anglaise – available during lunch and dinner for Miami Spice. Supplements will also be available including their signature Yuca Puffs (+$10 or $19 for truffled version) and a mini-seafood platter (+$68). Couples can also enjoy a Surf & Turf Parrillada to share (+$29 – must be for two).
Miami Spice is available for lunch Monday through Saturday ($35) and dinner ($60) daily. Amara at Paraiso is located at 3101 NE 7th Ave, Miami, FL 33137. For reservations visit amaraatparaiso.com
Michael’s Genuine Food & Drink
Miami’s iconic dining destination, Michael’s Genuine is keeping diners on the edge of their seats this Miami Spice. This year, the iconic anchoring Design District destination is offering a weekday 3-course lunch ($35) and 3-course dinner Monday through Saturday ($45). James Beard Award-Winning Chef Michael Schwartz alongside Executive Chef Randy Zuniga are utilizing their genuine and ingredient driven approach providing an unmatched culinary experience. Similar to their regular menu, the Miami Spice menu will change a few times per week (sometimes daily) reflecting their seasonal and sustainable philosophy. Guests can visit multiple times throughout the two-month period and experience entirely new dishes. There will be two permanent dishes during dinner including a Shrimp and Chorizo Arancini with smoked chili aioli and a Wood-Oven Roasted Eggplant baked with tomato, harissa, feta, za’atar chickpeas, herbs and served with homemade pita. In spirit of mango season, guests can expect to enjoy the king of fruits in Miami Spice desserts (lunch or dinner) by Pastry Chef Marlena Bella like a refreshing Mango Tres Leche with fresh mango and coconut creme.
Miami Spice lunch will be available Monday through Friday afternoon and dinner Monday through Saturday evening. For reservations and more info. please visit www.michaelsgenuine.com
Gianni’s at The Former Versace Mansion
Gianni’s at The Villa Casa Casuarina, also known as the iconic former Versace Mansion, is proud to announce its participation in the highly anticipated Miami Spice program. From Monday through Thursday, diners are invited to indulge in a luxurious three-course Miami Spice menu for just $60, offering an unparalleled dining experience that embodies the elegance and extravagance of Gianni’s. Located in the heart of Miami Beach, Gianni’s has long been celebrated for its opulent setting, where guests can dine surrounded by the rich history and lavish decor that once belonged to the legendary designer Gianni Versace.
Miami Spice BRICKELL + DOWNTOWN
RosaNegra
65$ Dinner + Sunday, Tuesday – Friday
RosaNegra Miami is turning up the heat with its highly anticipated Miami Spice debut. Guests are invited to experience an electrifying celebration of Latin-inspired flavors, live entertainment, and vibrant ambiance. The Miami Spice menu features standout starters like their fresh Green Ceviche with green aguachile, avocado, choclo, sweet potato, and serrano chile, Guacamole with panela cheese, Ginger Salad with mixed greens and sweet mustard dressing, and Crispy Octopus with braised onions and balsamic chipotle sauce. Entrées include Josper Branzino with citrus sauce and pico de gallo, Wood-Smoked Lamb with citrus salt and lemon sauce, Mushroom Risotto with black trumpet, enoki, and portobello black truffle, and Orzo Pasta Short Ribs. For dessert, guests can choose between the decadent Amazonian Cheesecake with salted caramel or refreshing Pistachio Ice Cream topped with black salt. With its commitment to excellence and a portfolio of celebrated restaurants across Mexico, including Tulum, Mexico City, and Cancun, RosaNegra brings its unique signature flair to Miami that resonates with both locals and visitors alike.
1346 S Miami Ave, Miami, FL 33130
LAFAYETTE STEAKHOUSE
$60 Dinner / Tuesday-Saturday
Lafayette Steakhouse, born from the visionary mind of Mr. Hospitality Miami, marries the nostalgic charm of an all-American steakhouse with the refined sophistication of a London speakeasy. Every corner is adorned with meticulously chosen artwork that pays homage to American heritage, while a rich color palette of luxurious mahogany, oak, and sumptuous leather upholstery envelops guests in an inviting ambiance of timeless elegance. Lafayette Steakhouse has a commitment to culinary excellence, boasting premium, hand-selected meats sourced exclusively from America’s finest family-owned farms, expertly prepared and presented tableside. Accompanied by an unrivaled cellar of 400+ fine wines and vintage spirits, Lafayette invites guests to explore the art of wine pairing while enjoying their curated selection of dry-aged USDA prime cuts, fresh seafood delicacies, handmade pastas, and intricately flavored dishes.
Komodo
Komodo, a restaurant and lounge in Miami’s Brickell area, combines Southeast Asian flavors with Miami’s colorful atmosphere. The restaurant spans three stories and includes 300 tabletop, booth, and bar seats, as well as a modern wood-paneled interior and a lush, covered patio. Outside, floating aeries allow more intimate dining options. Its menu features excellent variations on Southeast Asian meals that have all been developed and interpreted from a global perspective. Guests can also enjoy a full sushi bar, as well as handcrafted custom cocktails that provide exciting and unique beverage alternatives. Komodo, like all Groot Hospitality restaurants, offers a unique combination of great food, creative beverages, and one-of-a-kind experiences. Komodo’s dedicated lounge area amplifies the verve–it regularly hosts top DJs, provides VIP bottle service, and stays open late on Fridays and Saturdays. Komodo is open for dinner seven days a week. Address: 801 Brickell Avenue, Miami, FL 33131
Offering + Price: Dinner $60
Days offered: Dinner: Sunday–Thursday
Gekkō
Gekkō is a Japanese steakhouse concept from Groot Hospitality. The restaurant opened in August 2022 in partnership with the musician Bad Bunny, following David Grutman’s innovative approach to mixing entertainment and hospitality. Gekkō, meaning moonlight, builds its menu around prime cuts and preparations of Wagyu beef (along with hints of Korean barbecue), and there’s an emphasis on tableside presentations–including flame-seared steak courses. Additional popular Japanese-inspired dishes are offered, as well as a full sushi program, including a 6-seat Omakase bar. The Rockwell Group created Gekkō’s design, anchoring the aesthetic in a luxurious yet contemporary application of graphic wall coverings, jewel tones, golden light, and natural wood accents. In total, Gekkō seats approximately 185 guests. The location occupies the northwestern ground floor portion of the SLS Lux Brickell Tower on the particularly colorful and highly Instagrammable South Miami Avenue corridor. Address: 8 SE 8th St, Miami, FL 33131
Offering + Price: Dinner $60
Days offered: Dinner: Sunday–Thursday
Casadonna
Casadonna is a Coastal Italian-inspired restaurant developed in partnership between Groot Hospitality and Tao Group Hospitality. The waterfront concept seats up to 366 guests in both indoor and outdoor dining and bar areas. The restaurant was visualized by designer Ken Fulk and is housed in the same Mediterranean revival building as Miami’s historic Women’s Club, within the city’s burgeoning Edgewater neighborhood. The name “Casadonna” is derived from the setting—it is a fusion of Italian words translating to “house of the woman.” At the heart of Casadonna’s cuisine is Riviera-style Italian cooking, featuring the freshest and finest local and imported products combined with signature handcrafted dishes. Plates are based around traditional recipes found in the coastal towns of Naples, Taormina, Bari, Positano and Gaeta, and each is presented in a contemporary fashion. Bespoke cocktails and an extensive wine list complement this approach. Diners can also indulge in a comprehensive crudo bar, bespoke cocktails, and spritzes, and an extensively curated wine cellar to complete the spirit of seaside dolce vita. Address: 1737 N Bayshore Drive, Miami, FL 33132
Offering + Price: Lunch $45, Dinner $60
Days offered: Dinner: Sunday–Thursday
American Social Bar & Kitchen
Address: 690 SW 1st Ct, Miami, FL 33130
With an award-winning menu that puts a bold, modern spin on American classics, American Social Bar & Kitchen invites guests to eat, drink, and be social all Miami Spice long. Known for its high-energy atmosphere, signature handcrafted cocktails, and live entertainment, AmSo delivers a dining experience that’s as lively as it is delicious. This year’s Miami Spice menu features a lineup of shareables, entrées, and indulgent desserts, including favorites like Meatball Sliders, Mushroom Pappardelle Pasta, Coronarita Fish & Chips, and Passion Mango Cheesecake. Guests can elevate their dining experience with standout cocktails like the Smoked Old Fashioned, PB&J Old Fashioned, and Strawberry Buck.
Offering + Price: Dinner: $45
Days offered: Monday – Sunday
TULUM Rooftop Bar & Restaurant
Address: 485 Brickell Ave. Miami FL USA 33131
An urban oasis centrally located in Miami’s trendy Brickell District, TULUM Rooftop Bar & Restaurant sits atop the 15th floor of W Miami. Serving breakfast and lunch daily, TULUM brings bold international flavors to a stylish, open-air setting. This Miami Spice season, guests can enjoy a special $35 lunch menu featuring starters like fried green beans or jalapeño poppers, entrees like the veggie burrito bowl or Cuban sandwich, and sweet treats like a Miami bread pudding or chocolate lava cake. Inspired by the captivating architecture and mesmerizing interior designs of Tulum, Mexico, the restaurant’s design offers a tranquil escape with earthy textures and modern elegance.
Offering + Price: Lunch $35
Days offered: Daily from 11am-5pm
Miami Spice COCONUT GROVE
Address: 3391 Pan American Drive Miami, FL 33133
From Miami’s beloved Grove Bay Hospitality Group comes Bayshore Club, a waterfront bar and grill located at Regatta Harbour in the historic Coconut Grove neighborhood. Rooted in local history but designed for modern-day dining, Bayshore Club blends classic American fare with Miami flavors, paired with an extensive selection of beer and cocktails. With a spacious circular bar, marina views, and breezy outdoor seating, it’s ideal for any time of the day.
Offering + Price: Lunch $35; Dinner $65
Days offered: Dinner: Monday–Thursday; Lunch: Monday–Friday
Address: 2820 McFarlane Rd. Miami, FL 33133
An inviting outdoor restaurant serving American favorites with a South Florida twist, Glass and Vine is nestled inside Coconut Grove’s Peacock Park. The menu features Raw Bar staples like Smoked Fish Dip and Catch of the Day Ceviche, alongside Croquettes, Grilled Oysters Rockefeller, Grilled Local Mahi, and Steak Frites. Open for weekend brunch, lunch, and dinner, guests can sip specialty cocktails, wines, and spirits while dining beneath lush greenery and towering oak trees.
Offering + Price: Lunch $35; Dinner $45
Days offered: Dinner: Sunday – Thursday; Lunch: Monday – Friday)
Address: 3480 Main Hwy 6th floor, Coconut Grove, FL 33133
A hidden gem in the heart of Coconut Grove, Level 6 is a rooftop oasis and restaurant offering a modern and urban twist on Spanish cuisine, vibrant, handcrafted cocktails, and an extensive wine and champagne list. Casting the perfect atmosphere and setting for any occasion, Level 6 features unmatched views of the beautiful Biscayne Bay. From a relaxed sundowner with shareable bites in the afternoon or late-night cocktails and tapas into the evening, the warm and welcoming atmosphere, and elevated service at Level 6, offers a beautiful escape.
Offering + Price: Brunch $35; Dinner $45
Days offered: Dinner: Sunday – Thursday ; Brunch: Saturday – Sunday
Address: 3480 Main Hwy Suite 100, Miami, FL 33133
Amal is an enchanting restaurant and bar in Coconut Grove, where modern Lebanese culinary artistry intertwines with heartfelt stories and a spirit of hope. The name “Amal” holds within it the essence of its culture, a celebration of life and a beacon of optimism. Amal is a place where the Lebanese tradition of hospitality takes center stage, embracing guests as family and weaving a sense of magic that transcends time. It is a sanctuary-like space where the soul is nurtured through exquisite cuisine and the cherished pursuit of pleasure.
Offering + Price: Brunch $35, Lunch $35; Dinner $60
Days offered: Dinner Sunday – Thursday; Lunch Monday – Friday; Brunch Saturday – Sunday
Nestled in the natural tree canopy of Coconut Grove, KoKo by Bakan brings the flavors of Mexico to life with its authentic Mexican cuisine, served in a sophisticated yet lively and welcoming atmosphere. Their menu was designed to take full advantage of their standout Tequila and Mezcal collection, and to be perfectly paired with tacos utilizing daily handcrafted tortillas cooked through an ancient Aztec technique called Nixtamalization, where maize (corn) is cooked and steeped in an alkaline solution that increases their nutritional value. The open kitchen and lively atmosphere make it the ultimate spot to eat, drink, and celebrate.
Offering + Price: Lunch $45; Dinner $60
Days offered: Monday – Friday
Miami Spice EDGEWATER + DESIGN DISTRICT + WYNWOOD
Elastika
Experience the latest culinary gem to hit the Miami Design District this Miami Spice at Elastika. Elastika’s Miami Spice offerings will include lunch ($35) and dinner ($60) from Monday through Saturday. Lunch features standout dishes like Tomato Gazpacho, Roasted Ora King Salmon, Herb Roasted Green Circle Chicken, and Assorted Cookies & Cream. For dinner, favorites include the Aged Kingfish Crudo, Miso Marinated Grilled Bavette Steak, Spice Seared Diver Scallops, and Chocolate & Buckwheat Dessert. Location: 191 NE 40th St, Miami, FL 33137
Pastis
Address: 380 NW 26th St, Miami, FL 33127
Nestled in Miami’s vibrant Wynwood neighborhood, Pastis brings the timeless charm of Parisian dining to South Florida. The restaurant’s elegant interior evokes the spirit of a classic French bistro, immersing guests in an atmosphere reminiscent of the streets of Paris. Exclusive to the Miami location, Pastis also offers a lush outdoor garden and courtyard—an inviting escape where diners can savor French fare beneath the sun or stars.
Offering + Price: Lunch $35; Dinner $45
Days offered: Dinner: Sunday – Thursday; Lunch: Monday – Friday
Double Knot Miami
Address: 2550 NW 2nd Ave, Miami, FL
Chef and restaurateur Michael Schulson, founder of the Schulson Collective, brings his acclaimed izakaya concept to South Florida with Double Knot Miami. Known for bold Japanese flavors, expert technique, and the vibrant energy of Miami, Double Knot offers a modern take on traditional izakaya, featuring a diverse selection of sushi, robatayaki skewers, and inventive entrees crafted with seasonal, Japanese-inspired ingredients. For the first time, Double Knot is participating in Miami Spice with a $60 per person, family-style dinner menu including one robatayaki, one crispy dish, one meat or fish, one side, one small plate, and one cold dish, plus mochi for dessert. Guests can also upgrade their experience with premium selections like the NY Strip, Nabemono. Don’t forget to ask your server about Double Knot’s Miami Spice featured cocktail to round out your meal.
Offering + Price: Dinner $60
Located in the heart of Wynwood, Miami’s most creative neighborhood, Bakan is a restaurant concept from famed Grupo Bakan Hospitality Group. The indoor and outdoor restaurant transports guests to Mexico with a wide variety of authentic regional dishes. Their true Mexican dining experience is exemplified by the use of an ancient Aztec cooking process known as Nixtamalization, to make corn tortillas with higher nutritional value, that are grilled (rather than fried) over wood fire. Every inch of the space conveys a fun, lively and warm environment, from the open-view kitchen allowing guests to witness the art of handcrafted tortilla making, to the four-tiered glass case filled with more than 500 mezcals and tequilas and more. Bakan is open for lunch and dinner daily and offers a menu made with fresh, artisanal ingredients.
Offering + Price: Lunch $30, Dinner $45
Days offered: Monday – Friday
Uchi
Wynwood’s favorite nontraditional Japanese restaurant Uchi is joining Miami Spice for the first time, offering a taste of its signature elevated flavors and innovative dishes. The multicourse experience will be available for dinner Sunday through Thursday for $65. The menu includes fresh So Tomato Sunomono, Suzuki Crudo, classic Hama Chili, expertly crafted Kanpachi and Medai Nigiri, and the fusion Bahn Mi Maki. To finish, guests will enjoy a sweet treat with a choice of Uchi’s Okashi or Sando dessert. This is a rare chance to experience Uchi’s decadent bites for a limited time while soaking up the artful flair of the food and the neighborhood. Address: 252 NW 25th St., Miami, FL 33127
Uchiko
Joining Miami Spice for the very first time (following its opening in Sunset Harbour this past spring), Uchiko, meaning “child of Uchi,” is the brainchild of Chef Tyson Cole, a James Beard Award winner renowned for his nontraditional interpretation of Japanese cuisine at his signature restaurant, Uchi. Uchiko’s specially crafted Miami Spice menu will be available for dinner Sunday through Thursday for $65, highlighting the restaurant’s signature blend of fresh fish and grilled bites from the hearth. Diners can enjoy crisp Gem Lettuce, Sake Crudo and Coulotte with A5 Fries, just to name a few. The meal finished on a sweet note with Ume Cheesecake or Tart. Address: 1759 Purdy Ave., Suite 102, Miami Beach, FL 33139
R House Wynwood
This summer, R House Wynwood is raising the bar for Miami Spice 2025 with an irresistible mix of artful cuisine, vibrant atmosphere, and unique dining experiences designed to capture the spirit of Wynwood and the palate of Miami. From August 1 through September 30, R House invites guests to savor specially curated brunch and dinner prix fixe menus, crafted by Chef Rocco Carulli, that reflect the restaurant’s signature creative flair and commitment to exceptional food. This year, R House takes its Miami Spice offering to the next level: a $35 three-course brunch menu with a welcome cocktail, and two standout dinner options — a $45 three-course dinner menu, or a $60 two-course dinner with bottomless cocktails, a first-of-its-kind offering for Miami Spice.
Address: 140 NE 39th St #133, Miami, FL 33137
Offering a fresh perspective and refined approach to Italian cuisine, Sofia from INK Entertainment Group is committed to sourcing quality ingredients to paying homage to true Italian tastes. Sofia’s seasonal menus offer an honest and refined approach to both new and nostalgic Italian dishes, presented in a modern way. Set in a dramatic and exquisitely designed backdrop, coupled with premium service, Sofia is a provocateur to stimulate appetites, conversations, and unforgettable experiences. Sofia also showcases an ever-evolving internationally acclaimed art collection across its walls. The curated in-house gallery of internationally renowned artists, and works of street and modern art, are often refreshed to give guests new eye candy to marvel with all pieces available for sale.
Offering + Price: Lunch $35; Dinner $45
Days offered: Dinner: Monday – Sunday; Lunch: Monday – Saturday
Address: 1440 NW N River Dr., #195 Miami, FL 33125
Elia on the River offers an unparalleled dining experience on the Miami River, combining stunning views with a carefully curated menu showcasing a harmonious blend of coastal Italian flavors with a flair and locally sourced ingredients. New to Miami Spice this year, Elia is offering a three-course dinner menu featuring starters like meatballs, bruschetta, or Greek salad, followed by entrees such as spicy rigatoni, gnocchi di Sorrento, margarita pizza, and more. For dessert, guests can indulge in sweet finishes, including the pistachio bliss or classic tiramisu. Elia is the perfect dining hotspot to savor Italian dishes while taking in the stunning views of the Miami River.
Offering + Price: Dinner $60
Days offered: Sunday-Thursday 6pm-close
Address: 127 NW 23rd St, Miami, FL 33127
Nestled in the heart of Miami’s vibrant Wynwood neighborhood, Mayami – created by Philippe Kalifa – offers an immersive dining and nightlife experience. Spanning 10,000 square feet of indoor and outdoor space, the restaurant and lounge transports guests to the world of ancient Mayan civilization with its striking design, elevated cuisine, handcrafted cocktails, and electrifying late-night entertainment featuring aerialists and fire dancers. For Miami Spice, Mayami is offering a $60 dinner menu with starters like Ice-Hot Ceviche de Corvina, Salmon Tataki, or Wagyu Meatballs. Entrée options include Short Rib Pasta, Snapper Verde, and Asian Chicken, followed by desserts such as Flan de Maracuyá, Arroz con Leche, or Churros con Chocolate. A true dine-and-dance destination, Mayami delivers a one-of-a-kind experience for both locals and visitors.
Offering + Price: $60 Dinner
Days offered: Sunday-Thursday
Address: 239 NW 28th St, Miami, FL 33127
New to Miami Spice, Shiso brings its inventive take on Asian Smokehouse cuisine to the table with a $60 prix fixe dinner menu, available Wednesday through Sunday. Guests can start with standout options like Stracciatella, Bluefin Tuna, or the refreshing Shiso Salad, followed by elevated entrées including Sticky Ribs, Chilean Seabass, or Oxtail Udon. For those looking to splurge, the decadent Uni Rice is available as a $25 supplement. Seasonal sides like Broccolini and Crispy Potatoes round out the meal, with indulgent endings like Japanese Sweet Potato Cheesecake or Miso Flan Donatsu.
Offering + Price: Dinner $60
Days offered: Wednesday – Sunday
Chef Marcus Samuelsson debuted the acclaimed concept, Red Rooster Overtown in December of 2020. Housed in the historic, former “Clyde Killen’s Pool Hall” in Overtown, a notable hot spot in the 1960s, the restaurant brings the energy and ethos of the flagship Harlem restaurant to Miami’s historic African-American neighborhood. Red Rooster Overtown serves comfort food that is rooted in traditional African-American Southern classics infused with the neighborhood’s own diverse culinary traditions. “More than a restaurant”, the venue also offers performance and exhibition space for local musicians and visual artists as well as room for local community groups to come together. The menu features Red Rooster classics in addition to newly created dishes and drinks that speak to the flavors of Miami’s melting pot of culinary traditions including Afro-Caribbean and Latin American cuisines.
920 NW 2nd Ave, Miami, FL 33136
(305) 640-9880
Miami Spice Restaurant MIAMI BEACH (MID, SOUTH)
Petralunga
Discover a hidden gem during Miami Spice at Petralunga, nestled in the heart of North Bay Village. This vibrant eatery offers a tantalizing fusion of Contemporary Pizza Gourmet and Mediterranean cuisine, all while overlooking the stunning Bay and marina. The Miami Spice menu showcases Petralunga’s signature super thin, crunchy Roman-style pizzas crafted with premium ingredients. Pair your meal with their expert mixology creations, specially designed to complement the flavors of each dish. With its picturesque setting and innovative cuisine, Petralunga promises a Miami Spice experience that lingers long after the last bite. Don’t miss this opportunity to savor unforgettable flavors in a truly unique setting. Reservations: (305) 397-8676. Location: 7601 E Treasure Dr Unit Cu-21, North Bay Village, FL 33141.
QUEEN MIAMI BEACH
$60 Dinner / Tuesday-Saturday
Located within the storied Paris Theater, Queen Miami Beach stands as a beacon of elegance and extravagance, where timeless design, rich history, and culinary artistry come together to deliver an unparalleled dining experience. This iconic venue has been reimagined for a new generation, preserving its legacy while embracing contemporary sophistication. At the heart of Queen is its modern Japanese-style grill, a culinary marvel that pays homage to the theater’s illustrious past. The meticulously curated menu features a range of dishes from delicate raw and marinated plates to grand seafood towers and sushi platters, eventually leading to robust main courses. Highlighting the best of both worlds, a top-tier butcher’s program includes premium cuts of American and Japanese Wagyu alongside Prime Grass-fed beef, perfectly complementing the finest sushi offerings sourced from Japan and beyond.
$45 Dinner / Daily
Nestled within the luxurious confines of The Setai Miami Beach hotel, Japón stands as the property’s newest celebrated culinary gem, joining the hotel’s already highly-acclaimed concepts, Jaya and Ocean Grill. Building on The Setai’s distinguished dining repertoire, Japón enriches the hotel’s already robust Asian offerings with an immersive journey into Japan’s rich culinary traditions and vibrant culture. Helmed by acclaimed chefs Vijayudu Veena and Ivan Monzon, the menu reflects a masterful symphony of contemporary flavors, textures, and aesthetics that highlight the diversity and richness of Japanese cuisine, complemented by an extensive sake selection. Featuring both indoor and outdoor courtyard dining options, as well as an intimate private dining room adorned with traditional Japanese motifs, Japón offers a truly transformative culinary experience of culture and elegance at the heart of The Setai Miami Beach.
2001 Collins Avenue Miami Beach, FL 33139
(855) 923-7899
Sunday – Thursday | $60 Dinner
This South of Fifth neighborhood hotspot is celebrated for its globally-influenced menu of renditions on the best seafood, sushi, and steak classics alongside excellent service and a lively vibe. Soak in breathtaking views from the open-air rooftop terrace—a lush, garden-like escape amid the bustling South Beach scene—during Miami Spice this year with premium menu selections, including a Japanese sushi program sourced directly from Tokyo’s Toyosu Market. CATCH Miami Beach’s dinner menu for Miami Spice features menu offerings starting from Crispy Chicken Gyoza with truffle ponzu sauce and Thai Salmon Crudo in a green coconut curry, followed by sushi & maki selections, a Chili Rub Strip Steak, and Herb Roasted Branzino with creamy vegetable basmati rice. Guests can finish the evening with dessert selections such as a Piña Colada Sundae with coconut sorbet and rum brown butter cake, and CATCH Miami Beach’s rendition of the classic S’mores with toasted marshmallow and white chocolate ice cream.
200 South Pointe Drive, Miami Beach, FL 33139
(305) 985-0006
$35 Lunch & $45 Dinner / Lunch, Monday – Friday / Dinner, Sunday – Friday
Helmed by visionary Executive Chef Vijayudu Veena, Jaya is a sophisticated celebration of Asian gastronomies masterfully presented in an immersive courtyard ambiance. Named after the Sanskrit word for ‘victory’, Jaya is envisioned as a tribute to the rich tapestry of Asian cuisine, showcasing specialties from diverse regions. Guests can savor traditional delights from the tandoor oven alongside expertly crafted wok curries, indulge in the renowned Peking Duck, and enjoy nightly live entertainment. Complementing these flavors are an array of Asian-inspired cocktails, a curated sake selection, and an extensive wine list tailored to enhance the dining experience. Jaya’s indoor dining area exudes both warmth and elegance, while those seeking an outdoor dining experience can enjoy The Setai’s tranquil Courtyard, complete with a retractable roof.
2001 Collins Avenue Miami Beach, FL 33139
MIMI Chinese
$60 Dinner / Tuesday – Sunday
Since opening in late 2024, this Toronto-born concept has made significant waves in Miami’s dining scene, bringing its acclaimed take on regional Chinese cuisine to South Beach. Led by Big Hug Hospitality’s David Schwartz (Co-Founder/Culinary Director & MICHELIN Guide Young Chef Award winner) and Brandon Marek (Co-Founder), MIMI Chinese offers a culinary journey through provinces like Guangdong, Sichuan, Hong Kong, and Hunan. MIMI Chinese’s dinner menu for Miami Spice features menu offerings starting from Crossed Arm Chicken Dumplings with a special soy sauce and Shrimp Toast with hot mustard mayo, followed by main selections of popular General Tso Chicken, signature House Char Siu, and Green Scallion Fried Rice. Guests can finish the evening with dessert options such as the quintessential Steamed Cake made with sweet rice cream and Mango Pudding. With a hospitality-driven service and immersive dining experience, the restaurant has quickly earned a dedicated following and international acclaim. 1575 Alton Rd., Unit 2, Miami Beach, FL 33139
(305) 701-3137
www.mimichinese.com
a’Riva at Harbour Club
$60 Dinner / Wednesday – Saturday | $35 Brunch / Saturdays & Sundays
For the first time, a’Riva at Harbour Club proudly joins Miami Spice, inviting guests to experience its vibrant take on seasonal Italian cuisine. An upscale concept with Mediterranean flair, a’Riva is a stay-all-day eatery where friends and neighbors gather over creative, ingredient-driven plates in a relaxed yet refined setting. Helmed by celebrated Italian chef Michele Esposito (formerly of Casa Tua, Belmond Hotel Caruso, and the three-Michelin-starred Villa Crespi), the restaurant channels the laid-back glamour of the Italian Riviera with tropical greenery, rich woods, and dim lighting. Alfresco seating and a sleek bar perfect for late-night amaros complete the scene at this new culinary haven in the heart of Miami. Reservations can be made via Resy or OpenTable.
1766 Bay Road Miami, Florida, 33139
Address: 1819 79th Street Causeway North Bay Village, FL 33141
Set against the sparkling waters of Biscayne Bay, Palm Tree Club is one of Miami’s premier dining destinations this summer. Created by Palm Tree Crew founders Kygo and Myles Shear, this laid-back yet luxurious spot pairs vibrant American coastal cuisine with handcrafted cocktails and a dynamic live entertainment lineup. Guests can savor one of the city’s only open-air, over-the-water dining experiences, complete with breathtaking bay views and a lively, sun-soaked atmosphere. Whether joining for a leisurely lunch, sunset cocktails, or an evening of music under the stars, Palm Tree Club captures the essence of Miami living — with boat access available for those arriving by water.
Offering + Price: Details coming soon
Days offered: Details coming soon
Address: 1787 Purdy Avenue Miami Beach, FL 33139
Located in South Beach’s sunny Sunset Harbour, Stiltsville Fish Bar is led by James Beard Award semifinalists and husband-and-wife team, chefs Jeff McInnis and Janine Booth. Inspired by Cape Florida’s iconic Stiltsville — a cluster of wooden houses built above the water — the restaurant serves coastal cuisine and fresh seafood in a breezy, laid-back setting.
Offering + Price: Lunch $35; Brunch $35; Dinner $45
Days offered: Monday – Sunday
Address: 101 Washington Ave Miami Beach, FL 33139
Stubborn Seed, located in Miami’s trendy South of Fifth neighborhood, is the critically-acclaimed Michelin-starred restaurant from Grove Bay Hospitality Group and “Top Chef” winner Chef Jeremy Ford. Featuring an inventive menu of rotating dishes made from locally-sourced ingredients, Stubborn Seed aims to provide guests with a completely unique dining experience with every visit. Offering the Chef’s Tasting Menu, guests can enjoy 8 courses crafted with precision and unmatched detail for an unforgettable dinner experience from start to finish.
Offering + Price: Dinner $60
Days offered: Dinner: Sunday–Thursday
Address: 736 1st St, Miami Beach, FL 33139
Hospitality mogul David Grutman opened Papi Steak in September 2019 in partnership with David “Papi” Einhorn. The intimate 93-seat restaurant fuses Grutman’s flair for mixing up high-style design, and an edgy eclectic vibe with Papi’s passion for steak. Centering on Papi’s signature kosher-style cut Papi Steak additional specialities from the menu include: Latkes, Wagyu Pastrami, Stuffed Florida Lobster Tail, Chicken Schnitzel, Mac & Cheese, Grilled Bone Marrow Diane and the Monop-Potato, to name a few. Designed by the renowned team behind ICRAVE as an ode to the Hollywood Golden Age, Papi Steak boasts vibrant, red velvet seating, hardwood tables and walls adorned in an exotic, floral print. 736 1st St, Miami Beach, FL 33139 | (305) 800-7274 | papisteak.com | @papisteak
Offering + Price: Dinner $60
Days offered: Dinner: Sunday–Thursday
Campo at Casa Faena
Address: Casa Faena, 3500 Collins Ave, Miami Beach, FL 33140
Offering New American cuisine with a Latin flare, Campo is a celebration of vibrant, fresh dining that embodies the essence of farm-to-table cuisine. Inspired by Alan Faena’s countryside home in Argentina, Campo symbolizes a deep connection to the land and ability to enjoy nature’s bounty. This connection provides guests with wholesome, health-conscious meals coupled with recipes from Executive Chef Antonio Maldonado’s childhood memories that are nourishing, flavorful and delicious. The name ‘Campo,’ meaning ‘field’ or ‘countryside’ in Spanish, reflects the restaurant’s commitment to sustainability and its focus on locally sourced ingredients. Located at Casa Faena, the historic, boutique beachside hotel within the colorful Faena District, Campo is now open for all day dining with daily brunch and dinner.
Offering + Price: Brunch $35; Lunch $35; Dinner $45
Days offered: Dinner: Wednesday – Sunday
Address: 3201 Collins Ave, Miami Beach, FL 33140
Pao, located within Faena Miami Beach and overseen by the acclaimed Chef Paul Qui, presents a diverse menu reflecting his culinary expertise and global inspirations, spanning Filipino, Spanish, Japanese, and French dishes. The menu showcases exceptional flavor combinations and ingredients, including Pao bites, seafood towers, caviar service, and so much more.
Offering + Price: Dinner $60
Days offered: Tuesday – Saturday
Address: 3201 Collins Ave, Miami Beach, FL 33140
Located within Faena Miami Beach, Los Fuegos, by award-winning Argentine grillmaster Francis Mallmann, offers guests a modern take on traditional barbecue. With an open-fire kitchen, a focus on locally sourced ingredients, and the expert touch of the gaucho, this dining destination serves delicious dishes amidst a lively atmosphere. Guests can look forward to indulging in grilled and roasted meats, as well as fresh seafood and vegetables, all complemented by an exceptional selection of Argentinean wines and craft cocktails. The rustic and theatrical plating and design will complement the cuisine, creating an authentic experience for diners, who will enjoy the juxtaposition of elegance and ruggedness.
Offering + Price: Lunch $35; Dinner $65
Days offered: Lunch: Monday – Friday; Dinner: Sunday – Thursday
Joia Beach Restaurant & Beach Club
Address: 1111 Parrot Jungle Trail, Miami, FL 33132
Joia Beach Restaurant & Beach Club is a vibrant day-to-night oasis located near downtown Miami in a hidden enclave on Watson Island. Serving as both a restaurant and a beach club, Joia Beach is the only private beachfront location in Miami where guests can dine with their toes in the sand and offers a European-inspired menu with freshly-sourced seasonal ingredients. Joia Beach’s menu is where classic techniques meet modern Miami influences. On the weekends, Joia Beach offers a laid back lounge experience during the day and after sunset it transforms into a European-inspired open-air lounge.
Offering + Price: Dinner $60
Days offered:Thursday-Monday
Address: 2341 Collins Ave, Miami Beach, fl 33139
AVIV brings the vibrant flavors of Israel to Miami through the culinary expertise of acclaimed Chef Michael Solomonov and Restaurateur Steve Cook, of their five-time James Beard Award-winning hospitality group CookNSolo. This dynamic restaurant blends ancient cooking techniques with the modern energy of Miami and Tel Aviv, offering a unique dining experience. Guests can indulge in hand-rolled Yemenite-style bread paired with Solomonov’s world-famous hummus, an array of mezze plates rich in spice, and kebabs grilled to perfection over charcoal in an open kitchen. Complementing the cuisine, Aviv offers easy-drinking, signature cocktails, along with a wine list featuring selections from Israel, Lebanon, and the Eastern Mediterranean. With its inviting atmosphere and exquisite dishes, Aviv is one of Miami Beach’s premier dining destinations.
Offering + Price: Dinner $60
Days offered: Dinner: Monday – Thursday
Address: 4441 Collins Ave, Miami Beach, FL 33140
Mirabella, the iconic coastal Italian restaurant by Chef Michael White, combines timeless elegance with culinary excellence. Designed by the renowned David Collins Studio, the space exudes glamour while reflecting the vibrant spirit of Miami Beach. Chef White brings his passion for fresh coastal Italian cuisine to life with a menu that honors Italy’s rich culinary traditions. Guests can enjoy a three-course Miami Spice dinner, beginning with starters such as fritto misto, polpette, or a classic Caesar salad. Entrées include indulgent options like creamy risotto, lumache pasta, or roasted chicken. To finish, desserts range from ricotta bombolini and tiramisu to a decadent sundae. Guests looking to enhance their experience can opt for a curated wine pairing, with a Classico wine flight for $35 or a Reserva flight for $50, each thoughtfully selected to complement the flavors of the menu.
Offering + Price: Dinner $60
Days offered: Wednesday – Friday
Address: 4441 Collins Ave, Miami Beach, FL 33140
Located off the historic Chateau Lobby at the luxurious Fontainebleau Miami Beach, Prime 54 offers a modern twist on the classic steakhouse. Showcasing premium cuts like dry-aged beef and Japanese wagyu, the menu also highlights locally sourced vegetables crafted into signature sides. Guests can enjoy a three-course Miami Spice dinner featuring starters such as caesar salad, heirloom toast, or prawn cocktail, followed by mains like corn risotto, pan-roasted chicken, or grilled ribeye. Dessert options include a cheesecake verrine or a chocolate layer cake. Enhance the experience with a curated wine pairing – choose from a Classico flight for $35 or a Reserva flight for $50, both designed to complement the menu. The two-story, indoor-outdoor venue features an open exhibition kitchen and a striking glass-enclosed wine tower housing over 500 bottles, making Prime 54 a stylish, elegant addition to Fontainebleau’s signature dining venues.
Offering + Price: Dinner $60
Days offered: Sunday – Thursday
Address: 4441 Collins Ave, Miami Beach, FL 33140
Guests are invited to experience the bold flavors and modern elegance of Hakkasan during Miami Spice. This exclusive menu is available Sunday through Thursday, offering a refined three-course journey blending traditional Chinese techniques with contemporary flair. Guests will have the opportunity to choose from starters like the Three Treasure Dumplings or the Crispy Almond Prawns, mains such as Crispy Prawns in Orange Sauce or Stir-fried Vegetarian Chicken, and indulgent sides like Dan Dan Noodles or Lotus Root with Asparagus. Finish off the night with a decadent Mango Custard or a selection of refreshing sorbets.
Offering + Price: Dinner $60
Days offered: Dinner: Sunday – Thursday
Address: 2305 Collins Ave, Miami Beach, FL 33139
STK South Beach is a high-energy, modern steakhouse that blends a chic lounge vibe with top-tier dining. Located in the heart of Miami Beach inside the 1 Hotel South Beach, this stylish hotspot offers its unique Vibe Dining experience, featuring sleek décor, DJ-curated music, and a menu of premium steaks, fresh seafood, and creative cocktails. Spanning two stories, STK South Beach boasts two private dining rooms, an expansive bar area, and elegant, creative design elements that provide the perfect setting for enjoying its crave-worthy brunch, lunch, or dinner menu. Ideal for a glamorous night out, STK South Beach delivers bold flavors, a vibrant ambiance, and an upscale yet playful atmosphere that sets it apart from traditional steakhouses.
Offering + Price: Dinner $60, Brunch $35
Days offered: Dinner: Every day, Brunch: Saturday & Sunday until 3 PM
Miami Spice NORTH MIAMI BEACH, BAL HARBOUR, SUNNY ISLES, AVENTURA
Address: Bal Harbour Shops 9700 Collins Ave Miami Beach, FL 33154
Located in South Florida’s exclusive Bal Harbour Shops, Makoto is a celebrated culinary destination by famed restaurateur Stephen Starr and Iron Chef competitor Makoto Okuwa. The menu highlights bold, modern Japanese cuisine, including expertly crafted sushi and robata-grilled meats and vegetables. Complementing the food is a thoughtfully curated beverage program featuring premium sakes, Japanese craft beers, food-friendly wines, and cocktails inspired by Japanese flavors.
Offering + Price: Lunch $35
Days offered: Monday – Friday
Address: 19505 Biscayne Blvd, Aventura, FL 33180
STK Aventura brings The ONE Group’s signature Vibe Dining to Miami-Dade with an electrifying new location at Esplanade at Aventura. STK Aventura delivers an elevated culinary experience, world-class cocktails, and a high-energy atmosphere complete with DJ entertainment. The stunning restaurant spans nearly 10,000 square feet, featuring a stylish main dining room, a vibrant bar, a spacious outdoor patio, and an exclusive private dining space. Guests can indulge in STK’s premium steaks, fresh seafood, and signature dishes, complemented by handcrafted cocktails and an award-winning wine list.
Offering + Price: Dinner $60, Brunch $35, Lunch $35
Days offered: Dinner: Every day, Lunch: Monday-Friday, Brunch: Saturday & Sunday until 3 PM
Arcano
Step into the vibrant world of Arcano, where modern Pan-Hispanic flavors take center stage. Indulge in signature dishes like Guacamole Ahumado with smoky charcoal oil or the rich Arroz Imperial layered with shrimp and yuca fries. For dessert, don’t miss the decadent Marquesa de Chocolate or the citrusy Zesty Tres Leches. Open for lunch ($30++) Monday-Friday and dinner ($45++) nightly, this stylish Miami gem offers a bold culinary journey. Reserve your table on OpenTable.
Bulla Gastrobar
At Bulla Gastrobar, Spanish-inspired small plates and hearty mains shine. Start with Croquetas de Jamón or Tuna Tatare, then savor entrees like the Braised Short Ribs or Pollo al Chilindrón. End with classic Churros or the luscious Chocolate Tres Leches. With lunch ($30++) and dinner ($45++) served daily, Bulla blends rustic charm with contemporary flair. Book at bullagastrobar.com/reservations.
Kaori
Kaori redefines Japanese-Peruvian fusion with dishes like Braised Short Rib Dumplings and Seared Local Fish with smoked dashi congee. The Caramel Namelaka dessert is a must-try, paired with optional wine pairings ($40 extra). Open for dinner ($60++) Tuesday-Saturday, this intimate spot is a haven for adventurous palates. Secure a seat at kaorimiami.com.
Piegari
Authentic Italian flavors await at Piegari, where handmade pastas like Ravioli Ossobuco and classics like Milanese Napolitana steal the show. Begin with Burrata e Prosciutto or tender Polpo alla Griglia, then cap the night with Tiramisu or Gelato del Giorno. Dinner ($65++) is served Tuesday-Sunday—reserve at piegariristorante.com.
La Boulangerie Bou’Mich
From flaky croissants to Brioche Wagyu Smash Burgers, La Boulangerie Bou’Mich delivers French café charm all day. Try Escargot or French Dip Sandwiches, then indulge in Key Lime Pie or Chocolate Mousse. With brunch, lunch ($35++), and dinner ($45++ or $60++), it’s a neighborhood staple across five Miami locations.
Pisco Y Nazca
Peruvian zest meets bold flavors at Pisco Y Nazca. Lunch highlights include Crocante Rolls and Chaufa de Mariscos, while dinner features Ceviche Tradicional and Lamb Ravioli. Save room for Suspiro, a dulce de leche dream. Open daily for lunch ($30++) and dinner ($45++). Book at piscoynazca.com.
Remember, Miami Spice typically runs from August through September, so make your reservations early to ensure you don’t miss out on these culinary delights. Whether you’re a local or a visitor, Miami Spice is the perfect opportunity to explore the city’s diverse and vibrant food scene without breaking the bank.
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