Miami’s ever-evolving culinary landscape is about to welcome a powerhouse. Maple & Ash, the nation’s top-grossing steakhouse, is gearing up to debut its third location at the iconic Miami Worldcenter early 2025. Known for its bold approach to fine dining, the two-story, 22,000-square-foot establishment promises an extraordinary experience that blends culinary brilliance, unrestrained luxury, and the vibrant energy Miami is famous for.
Behind the helm of this ambitious project is two MICHELIN-starred Chef Danny Grant, the visionary behind Maple Hospitality Group’s acclaimed portfolio. With a reputation for pushing the boundaries of wood-fired cuisine, Chef Grant and his team aim to bring Maple & Ash’s signature modern steakhouse flair to the heart of Miami’s dynamic dining scene.
A Menu That Dares to Defy Expectations
The menu at Maple & Ash is anything but conventional. It features bold offerings like the unapologetically decadent “I Don’t Give a F*@k” chef’s tasting menu, which invites diners to surrender their palates to a curated experience of culinary surprises. Another showstopper is the Fire-Roasted Seafood Tower, a modern twist on the classic seafood display, where hearth-roasted shellfish are elevated with garlic butter and chili oil, offering an explosion of flavors.
This Miami flagship location will also serve as a culinary and social hub. The second floor will house the main dining area, exuding elegance with its wood-fired steakhouse allure, while the ground floor will introduce Eight Bar, a high-energy bar and lounge set to open later in 2025.
A Visionary Brand with Proven Success
Maple & Ash’s journey began in Chicago’s Gold Coast neighborhood in 2015, where it quickly became a cornerstone of the city’s upscale dining scene. Its second location in Scottsdale, Arizona, followed in 2019, solidifying its reputation as a destination for indulgence and impeccable service. Now, Miami marks the next chapter for this award-winning brand, poised to make waves in a city known for its eclectic and sophisticated culinary offerings.
Located at 699 NE 1st Avenue in the heart of Miami Worldcenter, Maple & Ash’s expansive space will stand as a testament to the brand’s commitment to redefining what a steakhouse can be. With its bold flavors, avant-garde menu, and luxurious ambiance, this opening is already one of the most highly anticipated events of 2025.
Join the Culinary Revolution
Maple & Ash invites food enthusiasts, tastemakers, and Miami locals to experience a dining revolution that marries culinary artistry with unforgettable hospitality. Prepare to indulge in an elevated dining experience like no other as Maple & Ash brings its signature wood-fired magic to Miami’s vibrant culinary scene.
