Andrés Carne de Res, the legendary Colombian restaurant celebrated for its dynamic atmosphere and authentic cuisine, has made its highly anticipated U.S. debut. Located on Lincoln Road, this Miami Beach location promises the same high-energy and bold flavors that have solidified Andrés Carne de Res as a beloved name across Latin America.
Founded by Andrés Jaramillo in 1982 alongside his wife, María Stella Ramirez, this Colombian staple began as a modest eatery with a handful of tables and a handmade sign. They transformed a small roadside hut in Chía, Colombia, into a vibrant cultural haven, seamlessly blending Colombian identity, art, and gastronomy into a unique, immersive experience. Over the past four decades, it has blossomed into a culinary institution with locations across Colombia, including Chía, Bogotá, Medellín, and Cartagena. Recognized in The World’s 50 Best Restaurants guide as one of Latin America’s premier dining and nightlife experiences, Andrés Carne de Res garners accolades for its innovative cuisine and rich cultural atmosphere. Today, Andrés Carne de Res is an internationally recognized symbol of Colombian spirit, celebrated for its lively ambiance and commitment to culture, with multiple locations in Colombia and a new presence in Miami—sharing an authentic celebration of Colombia with the world.
“We are thrilled to bring the soul of Andrés Carne de Res to Miami,” says Andrés Jaramillo, founder and visionary of Andrés Carne de Res. “For over forty years, we’ve celebrated Colombian culture through food, music, and art. With its vibrant Latin community and appreciation for diverse flavors, Miami feels like the perfect place to start our U.S. journey. We’re excited to share the spirit of Colombia with our guests here, creating an unforgettable experience that combines the warmth of our culture with the energy of this amazing city.”
The thoughtfully curated menu captures the essence of Colombian cuisine with a selection that transports guests to the heart of Colombia, featuring options for lunch, dinner, late-night bites, and to-go for those craving signature dishes at any hour. Guests can savor iconic offerings like the famous Lomo al Trapo, tender and perfectly charred over an open flame, and the crispy golden Chicharrón, bringing Colombian flavors to life. Burger enthusiasts can indulge in the Hamburguesa Campesina, topped with melted mozzarella, bacon, and caramelized onions, or the flavor-packed Vegetarian Burger. The menu also boasts a tempting selection of expertly grilled meats, including juicy Picanha Steaks, savory Churrasco, and richly seasoned Chuletón de Res. Seafood lovers can dive into the Caribbean Shrimp Ceviche, served with crispy Patacón, or enjoy the classic Shrimp Encocado with coconut rice. This must-try reflects the Colombian coast’s culinary heritage. No Colombian feast is complete without traditional Arepas or savory Empanadas. Andrés Carne de Res offers authentic bites for guests of all ages, including a kids’ menu with comforting classics like spaghetti with chicken, beef, or butter and Ajiaquito soup. Each dish is crafted from the freshest ingredients and presented with artistry, transforming every plate into a visual and flavorful masterpiece.
The ideal location for drinks of any kind, Andrés Carne de Res features a diverse beverage menu with a selection of refreshing cocktails, traditional Colombian drinks, and an array of craft beers and wines. The cocktails are layered to capture Colombia’s bold, tropical flavors, featuring fresh ingredients, exotic fruits, and inventive presentations.
The Miami Beach location draws inspiration from Colombian craftsmanship with wood furnishings, metal accents, and colorful hand-painted murals and plates. The expansive 10,000-square-foot, 400-seat restaurant spans four floors, each with a distinct experience. The main dining room immerses guests in a lively, energetic ambiance to enjoy signature dishes featuring a stage for live entertainment; the mezzanine offers an intimate, elevated space perfect for private gatherings and a large bar; the pick-up spot provides a convenient area for takeout favorites; and the rooftop terrace serves as a rooftop retreat with stunning Miami Beach views, inviting guests to unwind with cocktails and Colombian flavors.
At Andrés Carne de Res, dining is only part of the experience, and the restaurant is celebrated equally for its vibrant entertainment and live music. Guests can expect energetic performances by talented musicians or DJs, from traditional Colombian rhythms like cumbia and vallenato to upbeat salsa and tropical sounds, creating an infectious atmosphere that encourages dancing and celebration. Throughout the evening, dancers, performers, and even stilt walkers make their way through the restaurant, interacting with diners and creating an immersive atmosphere for guests of all ages.
The gift shop at Andrés Carne de Res is a treasure of Colombian culture and artistry, allowing guests to bring a piece of the restaurant’s unique spirit home. Filled with colorful, handcrafted items, the shop displays everything from traditional Colombian jewelry and artisanal pottery to vibrant textiles and playful souvenirs.
Andrés Carne de Res Miami is located at 455 Lincoln Road, Miami, FL 33139. The restaurant is open Sundays, Tuesdays, and Wednesdays from noon to 11 p.m. and Thursday through Saturday from noon to 2 a.m. Reservations can be made via OpenTable, and guests can stay updated on the latest news by following @AndresCarneDeRes_Miami or visiting www.andrescarnederes.com.
